Via wdwnt.com
With Tokyo Disney Resort drastically reducing park capacity to 5000 Guests per day at both Tokyo Disneyland and Tokyo DisneySea amid the new State of Emergency in the Tokyo area, the Oriental Land Company has announced that 25 dining outlets across both parks will temporarily re-close due to the low capacity. Additionally, updated last reservation times for the table service restaurants have been revealed.
Tokyo Disneyland
The following restaurants will re-close from January 12th through February 7th:
- Ice Cream Cones
- Sweetheart Cafe
- Café Orléans
- The Gazebo
- Polynesian Terrace Restaurant
- Camp Woodchuck Kitchen
- Cowboy Cookhouse
- The Diamond Horseshoe
- Captain Hook’s Galley
- Village Pastry
- Dinghy Drinks
- The Popping Pod
And table service restaurants will not be able to accommodate Guests with reservations after the following times:
- Eastside Cafe—6:00pm
- Center Street Coffeehouse—3:10pm
- Restaurant Hokusai—6:10pm
- Crystal Palace Restaurant—3:10pm
- Blue Bayou Restaurant—5:20pm
- La Taverne de Gaston—5:50pm
- The Big Pop—6:20pm
Tokyo DisneySea
At Tokyo DisneySea, the following restaurants will re-close from January 12th through February 7th:
- Mamma Biscotti’s Bakery
- Refresco’s
- Barnacle Bill’s
- Delancey Catering
- Hudson River Harvest
- New York Deli
- Restaurant Sakura Terrace
- Bayside Takeout
- Seaside Snacks
- Sultan’s Oasis
- Nautilus Galley
- Refreshment Corner
And table service restaurants will not be able to accommodate Guests with reservations after the following times:
- Magellan’s—5:20pm
- Ristorante di Canaletto—5:50pm
- S.S. Columbia Dining Room—5:40pm
- Restaurant Sakura—6:00pm
- Horizon Bay Restaurant—5:30pm
- Teddy Roosevelt Lounge—5:10pm
Guests with reservations at any of these restaurants after the listed times cannot be accommodated, but they can visit the Tokyo Disney Resort Online Reservations & Tickets website to cancel it and make a new reservation, or change their dining time through though My Bookings page, pending availability.
