Disney Reveals Special St. Patrick’s Day Treats

March is finally here, and St. Patrick’s Day is almost here. Disney Parks are celebrating with limited-time food and beverage items.

From a Disney Cast Member;

Luck is in the air because St. Patrick’s Day is just around the corner, and you know what that means – treats! The holiday may be on March 17, but starting as early as the beginning of the month the culinary teams at Walt Disney World Resort and Disneyland Resort are taking you on a flavorful trip over the rainbow with plenty of delights you are definitely going to want to try.

This year, we’ve got a delicious lineup of new delights, including the beautifully delicious End of the Rainbow Crème Brûlée at Amorette’s Patisserie, as well as returning favorites like the almost too cute to eat (emphasis on the almost) St. Patrick’s Day Donut from GCH Craftsman Grill. These bites are sure to shamrock your world!

Let’s jump right in and get to all of the tasty bites coming to Disney Parks this St. Patrick’s Day in the official Foodie Guide for 2024.

Walt Disney World Resort

Disney Resort Hotels

Disney’s Beach Club Resort

Beaches & Cream Soda Shop (Available March 1 through 17)

  • Mickey Shamrock Milkshake: Mint milkshake with chocolate drizzle, shamrock sprinkles, and a specialty vanilla cupcake (Non-alcoholic beverage)

Disney’s Grand Floridian Resort & Spa

Gasparilla Island Grill (Available March 1 through 31; mobile order available)

  • Irish Cream Cheesecake: Bailey’s Irish Cream cheesecake with Chantilly cream and gold ‘coins’ (New)

Disney’s Wilderness Lodge

Roaring Fork (Available March 1 through 17; mobile order available)

  • The Nugget: Vanilla bean mousse, stout cake, and a salted caramel ganache center

Available at Various Locations at Disney Resort Hotels

  • Pot O’ Gold Mousse: Irish stout cake, Irish cream mousse, and a candy rainbow (Available March 1 through 17 at the following):
    • Beach Club Marketplace at Disney’s Beach Club Resort
    • BoardWalk Deli at Disney’s BoardWalk
    • Good’s Food to Go at Disney’s Old Key West Resort
    • The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa
    • The Market at Ale & Compass at Disney’s Yacht Club Resort
  • Lucky (Plant-based) Clover Cupcake: Chocolate cupcake with a golden vanilla buttercream swirl and shamrock sprinkles (Plant-based)(Available March 1 through 31 at the following):
    • World Premiere Food Court at Disney’s All-Star Movies Resort
    • Intermission Food Court at Disney’s All-Star Music Resort
    • End Zone Food Court at Disney’s All-Star Sports Resort
    • Landscape of Flavors at Disney’s Art of Animation Resort
    • Centertown Market at Disney’s Caribbean Beach Resort
    • Spyglass Grill at Disney’s Caribbean Beach Resort
    • Everything POP Shopping & Dining at Disney’s Pop Century Resort
    • Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
  • Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter

Disney Springs

Amorette’s Patisserie (Available March 1 through 17; mobile order available)

  • End of the Rainbow Crème Brûlée: Chocolate and coffee crème brûlée with Bailey’s Irish Cream whipped cream (New)

City Works Eatery & Pour House (Available March 13 through 17)

  • Shepherd’s Pie Flatbread: Stewed seasoned beef, roasted garlic purée, peas, mozzarella, mashed potatoes, and green onion
  • Pastrami Reuben: House-made pastrami, Swiss cheese, Russian dressing, and bacon-braised sauerkraut on marble rye
  • Irish Mac N’ Cheese: Caramelized cabbage, beer-braised onions, bacon lardons, shredded corned beef, beer cheese sauce, smoked cheddar, garlic herb crumble, and cavatappi
  • Jameson Honey Mule: Jameson, lemon juice, honey syrup, orange bitters, and ginger beer
  • Lucky Grasshopper: Bailey’s Irish Cream Liqueur, crème de menthe, heavy cream, and lucky marshmallow
  • Dark Side of The Moon: Blue Moon Belgian White and Guinness
  • Snakebite: Angry Orchard Crisp Apple and Guinness
  • Voodoo: Rubaeus and Guinness

D-Luxe Burger (Available March 1 through 18; mobile order available)

  • St Patrick’s Day Shake: Vanilla gelato blended with dark caramel sauce, Irish cream syrup, and toasted marshmallow syrup topped with whipped cream, caramel, and green sprinkles (Non-alcoholic beverage)

The Ganachery

  • St. Patty’s Mickey Chocolate Piñata: Dark chocolate piñata filled with chocolate treats (Available March 1 through 17)
  • Irish Cream Ganache Square: Bailey’s Irish Cream ganache enrobed in milk chocolate (Available March 1 through 31)

Ghirardelli Soda Fountain and Chocolate Shop (Currently available)

  • Mint Bliss Hot Fudge Sundae: Mint chocolate chip and chocolate ice cream layered with handmade dark chocolate hot fudge and topped with whipped cream and a dark chocolate mint square

Swirls on the Water (Available March 1 through April 30)

  • St. Patrick’s Day Cone: Pistachio and chocolate soft-serve swirled in a black vanilla cone with shamrock sprinkles and a chocolate Mickey garnish (New)
  • Chocolate and Coffee Float: Pistachio soft-serve, chocolate soft-serve, Joffrey’s Coffee Cold Brew, and shamrock sprinkles (New) (Non-alcoholic beverage)
  • Cold Brew-Pistachio-Mocha Float: Pistachio and chocolate soft-serve swirled together with Joffrey’s Coffee Cold Brew and Bailey’s Irish Cream Liqueur (New)

Vivoli il Gelato (Available March 1 through April 30)

  • Seasonal Shake: Mint chocolate chip and pistachio gelato with whipped cream and chocolate shavings
  • Guinness Tiramisu: Mascarpone cream with layers of Guinness-soaked lady fingers (New)

Disneyland Resort

Disneyland Park

Red Rose Taverne (Available March 1 through 19; mobile order available)

  • Green Stuff: Mint-white-chocolate mousse, chocolate cake, mint chocolate chips, and chocolate cookie crumbs on a shortbread cookie

Disney’s Grand Californian Hotel & Spa

GCH Craftsman Grill (Available starting March 13)

  • St. Patrick’s Day Cupcake
  • St. Patrick’s Day Donut

Pixar Place Hotel

Great Maple (Available March 1 through 31)

  • Cereal Milk Doughnut: Classic vanilla, yeast-raised doughnut with cereal milk glaze, flavored marshmallows, and gold glitter garnish (New)

Downtown Disney District

Salt & Straw (Available March 1 through April 4)

  • Pots of Gold & Rainbows: Hand-sorted rainbow marshmallows tossed into cereal milk ice cream

Available at Various Candy Locations Around Disneyland Resort, including Marceline’s Confectionery, Trolley Treats, Bing Bong’s Sweet Stuff, Candy Palace and Candy Kitchen, and Pooh Corner (Available March 15 through 17)

  • Mint Chocolate and Cream Cookie Marshmallow Wand: Three marshmallows dipped in caramel and mint-milk chocolate then rolled in crushed chocolate cookies and drizzled with white and green chocolate
  • Shamrock Cereal Treat: Shamrock-shaped cereal treat dipped in green, white chocolate and decorated in light green, white chocolate and a yellow, white chocolate Mickey

So many tasty items coming to both Walt Disney World Resort and Disneyland Resort this year – how lucky are we!

There’s no limit to the foodie adventures you can have at Disney Parks. Want to stay up to date on all the tasty tidbits?

Happy St. Patrick’s Day!

Full Flower & Garden Menus Revealed for the 2024 EPCOT Flower & Garden Festival!

We’re less than two weeks until the kick-off of the 2024 EPCOT Flower and Garden Festival. This is my absolute favorite festival at EPCOT! This year, we’re so excited about all of the new items available.

Flavor is about to be in full bloom because the EPCOT International Flower & Garden Festival is nearly here! From Feb. 28 through May 27, 2024, EPCOT will be transformed into a flower-filled adventure budding with delicious bites, masterfully-crafted topiaries, can’t-miss entertainment, and exclusive merchandise you won’t want to miss.

This year there are nearly 20 Outdoor Kitchens and over 60 – yes, you heard that right – new items to indulge in! That’s a lot of new flavors buzzing around. Within all these new menu items, ‘bee’ sure to try delights for the first time like the Cubanito at Florida Fresh and Peach Galette at EPCOT Farmers Feast. But don’t worry, there are plenty of returning favorites, including none other than the beloved Frozen Desert Violet Lemonade at Pineapple Promenade and the Chicken and Waffles at The Honey Bee-stro Hosted by National Honey Board.

Once the Festival kicks off, be sure to pick up a Festival Passport and join in on the tasty foodie fun with the return of Garden Graze. To join in on this food stroll, which features 8 tasty bites from the Outdoor Kitchens, simply get a stamp on your passport after your purchase and once you collect five, you can receive your exclusive treat from the Pineapple Promenade.

And for a convenient way to pay as you go, try these specially designed mini festival-themed Disney Gift Cards. Simply load it and wear it on your wrist for quick and easy scanning when you purchase all your festival favorites.

I don’t know about you, but I am ready to get my flower, garden, and foodie on. It’s time to get your first look at the 2024 menus for the EPCOT International Flower & Garden Festival!

The Honey Bee-stro Hosted by National Honey Board  

Food Items:

  • Chicken and Waffles: Crispy chicken and a honey sweet cornbread waffle with whipped honey butter and spicy honey
  • Honey-glazed Cauliflower with honey-roasted carrot purée, wild rice pilaf, spring vegetables, honey-blistered grapes, and sunflower brittle (New) 

Beverages:

  • Honey-Peach Cobbler Freeze with Streusel (Non-alcoholic beverage)
  • Copperpoint Brewing Co. Bee’s Squeeze Blonde Ale (New)  
  • Florida Orange Groves Winery Orange Blossom Honey Wine
  • Honey-Peach Cobbler Freeze with blueberry vodka and streusel

Pineapple Promenade 

Food Items:

  • Spicy Hot Dog with pineapple chutney and plantain chips
  • DOLE Whip (Plant-based) 

Beverages:

  • Frozen Desert Violet Lemonade (Non-alcoholic beverage)
  • DOLE Whip with Fanta (Non-alcoholic beverage)
  • 3 Daughters Brewing Tropical Hefe
  • Copperpoint Brewing Co. Tropical Hibiscus Blonde Ale (New) 
  • Wicked Weed Brewing Perni Haze Hazy IPA (New) 
  • Playalinda Brewing Company Violet Lemonade Ale
  • Florida Orange Groves Winery Sparkling Pineapple Wine
  • DOLE Whip topped with Sōmrus Mango Cream Liqueur
  • Pineapple Beer Flight

Florida Fresh 

Food Items: 

  • Grilled Warm Water Lobster Tail with Key lime butter (New) 
  • Cubanito with mojo-marinated pork belly, ham, Swiss cheese, pickles, and stone ground mustard sauce (New) 
  • Florida Strawberry Shortcake (Plant-based) (Garden Graze Food Stroll)

Beverages: 

  • Cucumber-Watermelon Slushy (Non-alcoholic beverage)
  • Cucumber-Watermelon Slushy with Gin

Swirled Showcase 

Food Items: 

  • Soft-serve in a Waffle Cone
    • Vanilla
    • Peanut Butter
    • Grape Jelly
  • Strawberry Basil Sorbet in a waffle cone (New) 
  • Ice Cream Float: Vanilla Soft-serve and Barq’s Red Creme Soda (Non-alcoholic beverage)
  • Liquid Nitro Honey-Mascarpone Cheesecake with fresh honey, granulated honey, honey mead blueberry compote Presented by National Honey Board (New) 

Beverages:

  • Vanilla Soft-serve with Cantaloupe Liqueur (New) 
  • Boulevard Brewing Co. Quirk Strawberry Banana Whip Hard Seltzer
  • Strawberry Basil Sorbet with Hard Seltzer

Refreshment Port 

Food Item: 

  • Plant-based Buffalo Chicken Tender Poutine on crispy potato barrels with ranch, and plant-based blue cheese crumbles (Plant-based) (Garden Graze Food Stroll)

Beverages: 

  • Country Boy Brewing Orange Cream Hard Cider (New) 
  • Villa Maria Earth Garden Sauvignon Blanc
  • Frozen Mojito with Boyd & Blair Rum

Northern Bloom 

Food Items:

  • Beef Tenderloin Tips with mushroom bordelaise sauce, whipped potatoes, and garden vegetables
  • Chocolate Maple Whisky Cake

Beverages: 

  • Florida Orange Groves Sparkling Blackberry Wine (New) 
  • Collective Arts Brewing Beyond Reason Micro Pale Ale (New) 
  • Glutenberg Blonde Ale
  • Collective Arts Brewing Grapefruit Lime Sour (New) 
  • Beer Flight

La Isla Fresca 

Food Items:

  • IMPOSSIBLE Jamaican Beef Patty with Spicy Papaya Syrup (New) (Plant-based)
  • Coconut Tres Leches: Vanilla cake soaked with oat, almond, and coconut milks topped with toasted coconut (Plant-based) (Garden Graze Food Stroll)  

Beverages:

  • Tropical Slush: Lemonade, grapefruit, and simple syrup (Non-alcoholic beverage)
  • Wicked Weed Brewing Mango Wowie Hazy IPA with mango (New)
  • Florida Orange Groves Winery Tropical Perception White Sangria
  • Tropical Breeze with Don Q Límon Rum

Tangierine Café: Flavors of the Medina 

Food Items:

  • Mediterranean Flatbread with chermoula, roasted vegetables, artichoke, olives, feta cheese
  • Orange Blossom-Saffron Cake

Beverages: 

  • Pomegranate Mimosa
  • Keel Farms Pear Honeysuckle Hard Cider (New) 
  • Woodchuck Imperial Sippin’ Citrus Hard Cider (New) 
  • 3 Daughters Brewing Pomegranate Hard Cider
  • Cider Flight

Magnolia Terrace 

Food Items:

  • Muffuletta Panini with ham, salami, mortadella, provolone, and Swiss with olive salad
  • Spicy Chicken Gumbo with andouille sausage and long grain & wild rice
  • Bananas Foster Bread Pudding

Beverages:

  • Bayou Cocktail: Spiced rum, coconut rum, fruit punch, and orange juice
  • Urban Artifact Capy Snacks Fruit Punch Fruit Ale (New) 
  • Schneider Weisse LoveBeer Weissbier (New) 
  • Parish Brewing Co. Ghost in the Machine Double IPA
  • Beer Flight

Bauernmarkt: Farmer’s Market 

Food Items:

  • Potato Pancakes with house-made apple sauce (Plant-based) (Garden Graze Food Stroll)
  • Toasted Pretzel Bread topped with black forest ham and melted cheese
  • Warm Cheese Strudel with berry compote

Beverages:

  • Bitburger Premium Pils
  • Stiegl Brewery Raspberry Radler
  • Weihenstephaner Hefe Weissbier
  • Apfelschaumwein: Apple Sparkling Wine and Apple Liqueur
  • Beer Flight

Refreshment Outpost

Food Items:

  • Seasonal Fruit Parfait with sweet chili sauce and DOLE Whip Mango (New) (Plant-based) (Garden Graze Food Stroll)
  • Tangerine Soft-serve
  • Ice Cream Float: Tangerine soft-serve and Barq’s Red Creme Soda

Beverages: 

  • Lavender Martini: Boyd & Blair Potato Vodka with lavender and lemon
  • Crooked Can Brewing Sorpresa Picante Pale Ale Winter Garden (New) 
  • Woodchuck 802 Barrel-Aged Hard Cider (New) 
  • SweetWater Brewing Co. Fruit Punch IPA (New)

Trowel & Trellis

Food Items:

  • IMPOSSIBLE Farmhouse Meatball with lentil bread, spinach, marinated vegetables, and creamy herb aïoli (Plant-based) (Garden Graze Food Stroll)
  • Soy-glazed Sticky Ribs with green onions and peanuts
  • Chocolate Mousse Terrarium with matcha crumble, and chocolate soil (New) 

Beverages:

  • Raspberry and Lemon Herbal Tea: Twinings Raspberry & Lemon Herbal Tea, and Simply Limeade (Non-alcoholic beverage) (New) 
  • Raspberry and Lemon Herbal Tea with Gin: Twinings Raspberry & Lemon Herbal Tea, Simply Limeade, and Conniption Kinship Gin (New) 
  • Surreal Brewing Co. Natural Bridges Kolsch Style Non-Alcoholic Beer (New) 
  • Brew Hub Strawberry Heatwave Berliner (New) 

The Citrus Blossom

Food Items:

  • Orange Sesame Tempura Shrimp with orange-chile sauce
  • Lemon Meringue Pie: Lemon curd, lemon mousse, and toasted meringue

Beverages:

  • Orange-Lemon Smoothie in a souvenir Orange Bird sipper cup (Non-alcoholic beverage)
  • Southern Tier Brewing Company Orange Twist Imperial Ale (New) 
  • Left Hand Brewing Lemon Drop Shandy (New)
  • Stone Brewing Tangerine Express Hazy IPA (New) 
  • Key Lime Wine Slush (New) 
  • Beer Flight

BRUNCHCOT 

Food Items:

  • Avocado Toast with marinated tomatoes and plant-based cheese crumbles on toasted ciabatta (Plant-based) (Garden Graze Food Stroll)
  • Biscuit and Gravy with IMPOSSIBLE Chicken Fried Steak and IMPOSSIBLE Sausage Gravy (New) 
  • Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon

Beverages:

  • Froot Loops Shake (Non-alcoholic beverage)
  • Peach Bellini
  • Coffee Cocktail: Joffrey’s Coffee with milk, vanilla vodka, and Kahlúa Rum and Coffee Liqueur

EPCOT Farmers Feast 

Food Items:

Early Bloom Menu (Available Feb. 28 through March 30):

  • Veal Tenderloin with spring pea risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice and red wine syrup (New)
  • Strawberry Rhubarb Upside-down Cake with crème fraîche whipped cream

Springtime Menu (Available March 31 through April 27):

  • Seared Scallop with tomato risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice and tomato beurre blanc (New) 
  • Blueberry Buckle with lemon crème fraîche (New) 

Summer Solstice (Available April 28 through May 27):

  • Seared Pork Tenderloin with corn risotto featuring BEN’S ORIGINAL INTERNATIONAL GRAINS Arborio Rice and roasted red pepper sauce (New) 
  • Peach Galette with ginger-vanilla whipped cream (New)

Food Item (Available throughout entire festival):

  • Grilled Street Corn on the Cob with savory garlic spread and plant-based cheese (Plant-based) (Garden Graze Food Stroll)

Beverages (Available throughout entire festival):

  • Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin
  • Frozen Lemon Tea Cocktail with Bärenjäger Honey & Bourbon

The Land Cart hosted by AdventHealth

Food Items:

  • Roasted Red Pepper Hummus with cucumbers, olives, and multigrain crackers (New) 
  • Açaí Parfait with Greek yogurt, fresh berries, and granola (New) 
  • Strawberry Fruit Bar (Plant-based)

Beverage:

  • Florida Smoothie: Pineapple, orange, and mango (New) 

Connections Eatery

Food Items:

  • Hot Honey Chicken Sandwich: Southern-fried chicken sandwich with hot honey and pickles on a brioche bun (New)
  • Orange Bird Liege Waffle

Beverage:

  • Blood Orange Hibiscus Margarita: Teremana Tequila with hibiscus and blood orange syrup, and orange juice (New)

Canada Popcorn Cart

Beverage:

  • Peach Smash: Canadian Club Whiskey with lemon, peach purée, and ginger (New)

United Kingdom Beer Cart

Beverage: 

  • Scottish Thistle: Fords Gin with lemon and blackcurrant-cucumber syrup garnished with cucumber (New)

Jardin de Fiestas 

Food Item:

  • Sope de Chilorio: Guajillo pepper-braised pork on fried corn shells with black beans, shredded cabbage, crema Mexicana, queso fresco, and chives (New) 
  • Tamale de Rajas: Poblano peppers, corn, and cheese in masa topped with poblano cream sauce, crema mexicana, pickled carrots and onions with chives (New)  
  • Flan de Guayaba: Vanilla flan with guava coulis, whipped cream, and fresh fruit (New) 

Beverages:

  • Lychee Margarita: Centinela Blanco Tequila, lychee liqueur, citrus juice, and agave nectar (New) 
  • Floral Margarita: Cherry liqueur, mezcal, hibiscus tea, and lime juice (New) 
  • Craft Mexican Draft Beer

Lotus House

Food Items:

  • Spicy Mala Chicken Skewer with creamy peanut sauce
  • House-made Cheesy Crab Wontons
  • Pan-fried Vegetable Dumplings

Beverages:

  • Mango Bubble Tea (Non-alcoholic beverage)
  • Brew Hub Honey Jasmine Lager Draft Beer
  • Dragon Dynasty: Baijiu spirit, light rum, dragon fruit syrup, piña colada mix, and soda water (New)
  • Lucky Peach: Peach whiskey, oolong tea, honey, lemon juice, and soda water (New) 
  • Tropical Moon: Vodka, triple sec, passion fruit syrup, soda water, and white boba pearls

Primavera Kitchen 

Food Items:

  • Bocconcini: Mozzarella bocconcini, grape tomatoes, and pesto sauce (New) 
  • Arrabbiata: Pennette pasta, spicy tomato sauce, and buttery shrimp (New) 
  • Quattro Formaggi: Pennette pasta and four-cheese sauce (New) 
  • Chocolate Cannoli: Chocolate-covered cannoli shell with peanut butter-ricotta filling (New)

Beverages:

  • Peroni Pilsner
  • Sauvignon Blanc
  • Prosecco
  • Italian Sangria (Available in red or white) 
  • Italian Margarita with limoncello and tequila

Hanami

Food Items:

  • Frushi: Strawberry, pineapple, and lychee wrapped in coconut rice and pink soy wrap served with whipped cream, drizzled raspberry sauce, and toasted coconut
  • Steam Bun filled with vegetables and plant-based soy meat (New) 
  • Ramen Cup: Ramen salad shaken in a cup with fresh vegetables, grilled chicken, and dashi broth with chili oil and yuzu (New) 

Beverages:

  • Watermelon-Strawberry Lemonade (New) 
  • Orange Blossom Brewing Co. Cherry Blossom Green Tea Pilsner (New) 
  • Ichigo Breeze Cocktail: Sake with Strawberry and Watermelon (New) 
  • Ozeki Pineapple Nigori Sake (New) 

Fleur de Lys 

Food Items:

  • Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with Goat Cheese, Herbs, and Roasted Garlic
  • Parmentier de Canard A L’Orange: Pulled Duck Confit with Orange Sauce and Garlic-Rosemary Mashed Potatoes (New) 
  • Gâteau au Crémeux Citron, Lavende et Thym, Compote de Fruits Rouges: Warm Cake filled with Lemon, Lavender, and Thyme-infused Cream served with Berry Compote (New) 
  • Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel

Beverages: 

  • Kronenbourg Blanc 1664: Fruity White Beer with Citrus Notes
  • Sparkling Raspberry Cocktail: Sparkling Wine with Raspberry Flavor
  • Jean Bojour Val de Loire: Sauvignon Blanc from the Loire Valley (New) 
  • La Vie en Rose Frozen Slush: Vodka, Grey Goose L’Orange, St. Germain Liqueur, White and Red Cranberry Juices

Funnel Cake

  • Funnel Cake with powdered sugar, vanilla ice cream, strawberries, whipped cream, strawberry glaze, and strawberry crunch (New)

Joffrey’s Coffee & Tea Company 

World Discovery (Near Mission: SPACE) 

  • Iced Honey Jasmine Latte: A floral fusion of espresso, honey jasmine syrup, milk, whipped cream, and graham cracker crumbles (New) (Alcoholic version available with Bailey’s Irish Cream Liqueur) 

Near Canada

  • Citrus Frosted Iced Tea: A tangy blend of frozen lemonade, Minute Maid Lemonade, Iced Tea, and orange-tangerine syrup garnished with a glazed orange peel (New) (Alcoholic version available with Grey Goose Vodka)

Showcase Plaza (Near Disney Traders) 

  • Iced Berry Chai Latte: A berry sweet blend of chai tea, blueberry syrup, and milk topped with whipped cream and cinnamon (New) (Alcoholic version available with Bailey’s Irish Cream Liqueur) 

The American Adventure

  • Tropical Frosted Iced Tea: An exotic blend of frozen lemon, Minute Maid Lemonade, iced tea, and Hawaiian Island Syrup garnished with a glazed orange peel (New) (Alcoholic version available with Grey Goose Vodka)

Wow! What a delicious lineup coming to the EPCOT International Flower & Garden Festival this year. I cannot wait to try everything.

Disney Reveals Tons of Holiday Treats Available for a Limited Time Around Walt Disney World

There’s nothing like visiting Walt Disney World during the holiday season! If you’re looking for an exclusive holiday treat, you’re in luck! There are so many fantastic options at Disney Springs, Disney Resort hotels, and the parks!

It’s the most wonderful time of the year and you know what that means … holiday goodies! One of the best parts of this season are the tasty delights and this year is no different. The culinary teams at Walt Disney World Resort have been hard at work making sure everyone gets a flavorful present all across property. And with the passion and creativity put to the plate this year, there’s no doubt all of these talented culinary experts are on the nice list.

No matter where you venture at the Resort, you’ll enter a winter wonderland of flavor with tasty bites and sips that will light up your taste buds. From the almost too cute to eat (almost) Mickey Winter Hat Dome Cake from Amorette’s Patisserie to holiday festivities like the O’ Ham N’ Cheese Trees at Jock Lindsey’s Hangar Bar, and even the sweet sip of the returning Gingerbread Martini, you will be unwrapping delights all holiday season long.

For those heading over to Mickey’s Very Merry Christmas Party this year, take a peek at all the bites and sips available at Magic Kingdom Park, both during the day and exclusive to the event in the Foodie Guide. And for an added touch of sweetness, be sure to check out the gingerbread displays at various Disney Resort Hotels and EPCOT.

Do you hear that? I think it’s jingle bells, and that means it’s time to get to the Walt Disney World Resort Holidays Foodie Guide!

Disney Springs

Amorette’s Patisserie (Available Nov. 9 through Dec. 31; mobile order available)

  • Holiday Sweets Petit Cake: Layers of spice cake, cream cheese icing, and apricot jam with fresh apple compote and Italian buttercream (New) 
  • Mickey Winter Hat Dome Cake: Layers of vanilla chiffon, chai tea mousse, cranberry-cherry pâte de fruit, almond crunch, and brown butter ganache (New) 
  • Christmas Tree Cream Puff: Pistachio cream puff (New) 
  • Hot Cocoa Crème Brûlée: Hot cocoa crème brûlée with toasted marshmallow cream (New) 
  • Gingerbread Cheesecake (New) 
  • Cookies and Milk Éclair (New) 
  • Mickey and Minnie Gingerbread Cookies (New)
  • Santa Mickey Mousse: White chocolate mousse and dark chocolate mousse with crispy pearls

Chef Art Smith’s Homecomin’ (Available Nov. 24 through Jan. 1)

  • Homecomin’ Holiday Turkey Sandwich: Smoked turkey on toasted artisanal bread, dressed with signature cornbread stuffing and a sweet and sour cranberry aioli served with house-made potato chips

Chicken Guy! (Available Nov. 6 through Dec. 31) 

  • Holiday Cookie Shake: Hand-spun vanilla soft-serve, blended with sugar cookies and caramel drizzle topped with marshmallow whipped cream, mini chocolate candy pieces, holiday sprinkles, and a cookie
  • Frozen Peppermint Cocoa Shake: Hand-spun vanilla soft-serve, blended with hot cocoa mix, peppermint, and crushed candy cane pieces topped with marshmallow whipped cream, sprinkles, crushed candy cane, mini marshmallows, and chocolate drizzle

D-Luxe Burger (Available Nov. 9 through Jan. 7; mobile order available) 

  • Caramel Apple Pie Shake: Vanilla Gelato blended with dark caramel sauce, Granny Smith apple syrup, cinnamon syrup, and graham cracker crumbs topped with whipped cream, caramel, and graham cracker crumbs (New)

Dockside Margaritas (Available Nov. 9 through Jan. 15) 

  • Spiced Cranberry Paloma: Lunazul Reposado Tequila, cranberry juice, grapefruit juice, lime juice, and spiced simple syrup

eet by Maneet Chauhan (Available upon opening through Dec. 31) 

  • Yule Chai Greeting: Signature spiced chai, whipped cinnamon cream, toasted marshmallow, Christmas sprinkles, and a candy cane

Everglazed Donuts & Cold Brew (Available Dec. 1 through 31) 

  • Holiday Donuts

Frontera Cocina (Available Nov. 10 through Dec. 31)

  • Marzipan Delight: Centinela Blanco Tequila, Marzipan Cordial, tres leches home-made mix, and marzipan crumble rim

The Ganachery 

  • Gingerbread Mickey Chocolate Piñata: Milk chocolate piñata with crisp pearls and gingerbread toffee (New) (Available Nov. 9 through Dec. 31)
  • Gingerbread-Pecan Toffee: Spiced toffee enrobed with milk chocolate and encrusted with toasted pecans and gingerbread crumbs (New) (Available Nov. 9 through Dec. 31)
  • Mickey Chocolate-covered Gingerbread Cookies: Spiced gingerbread cookies enrobed in milk chocolate and dark 65% chocolate (New) (Available Nov. 9 through Dec. 31)
  • Chocolate Peppermint Bark: White and dark chocolate with crushed peppermint candy (Available Nov. 9 through Dec. 31)
  • Olaf Hot Cocoa Surprise: Milk chocolate shell filled with The Ganachery hot cocoa mix and house-made marshmallows (Available Nov. 9 through Dec. 31)

Gideon’s Bakehouse (Available Nov. 24 through Dec. 31) 

  • Kris Kringle Cookie: White chocolate coffee bean cookie with coconut, caramel, and vanilla bean notes topped with coarse sugar crystals and edible glitter
  • Cookie Vom Krampus: Chocolate cookie with mint

Jock Lindsey’s Hangar Bar 

  • Jock’s Famous Pigs in the Blanket: Debreziner sausage, puff pastry, and cranberry mustard sauce (New) (Available Nov. 9 through Dec. 30)
  • O’ Ham N’ Cheese Trees: Puff pastry, Pitt ham, cheddar cheese, garlic herb butter, and sugar plum jam (New) (Available Nov. 9 through Dec. 30)
  • Cranberry Barbeque Meatballs: All-beef meatball, cranberry barbecue sauce, orange goat cheese, granny smith apple, spiced walnuts, orange supremes, and crispy basil (New) (Available Nov. 9 through Dec. 30)
  • Naughty or Nice Deviled Eggs: Crispy Ham and Sweet Honey Glazed (Nice) or Spicy Honey Glazed (Naughty)
  • Here We Come A-Croquetting: Turkey croquettes, sweet potato purée, bacon-cranberry jam, turkey gravy, and herbed gremolata (Available Nov. 9 through Dec. 31)
  • Post-flight “Milk” and Cookies with Coquito: Bourbon-eggnog snowflake cookie, gingerbread reindeer cookie filled with dulce de leche, chocolate-peppermint Christmas tree cookie and coquito with Bacardí Rum (New) (Available Nov. 9 through Dec. 31)
  • Hot Chocolate Grail Flight: Spiced Caramel with Captain Morgan Original Spiced Rum, Cookies ‘n Cream with white chocolate and Stoli Vanil Vodka, Peppermint with Baileys Irish Cream Liqueur and Bols Crème de Menthe White Liqueur (Available Nov. 9 through Jan. 13)
  • Eternal Snowfall: St. Augustine Cane Vodka, St. Augustine Gin, Tippler’s Orange Liqueur, Siesta Key Silver Rum, chipotle pineapple syrup, and sour mix topped with a float of Bols Blue Curaçao Liqueur and garnished with a snowflake sugar piece and lemon wheel (New) (Available Nov. 9 through Dec. 31)
  • Jock’s Holiday Martini: Frangelico Liqueur, Tito’s Handmade Vodka, Baileys Irish Cream Liqueur, hazelnut syrup, and half and half sprinkled with cinnamon and garnished with star anise  (New) (Available Nov. 9 through Jan. 13)
  • Merry Margarita: Lunazul Reposado Tequila, Domain de Canton Ginger Liqueur, lime and pear juices, cinnamon syrup, and hibiscus syrup garnished with a holiday sugar piece and lime wedge (New) (Available Nov. 9 through Jan. 13)
  • Holiday Cherry Cocktail: Stoli Vanil Vodka, Heering Cherry Liqueur, simple syrup, and red cranberry juice with edible glitter and garnished with a cherry (New) (Available Nov. 9 through Jan. 13)
  • Ginger Mule: Frangelico Liqueur and Stoli Vanil Vodka topped with Fever-Tree Ginger Beer and garnished with a cinnamon stick and cranberries (New) (Available Nov. 9 through Jan. 13) 

Marketplace Snacks (Available Nov. 9 through Dec. 31)

  • Olaf Waffle Sundae: Bubble waffle filled with vanilla soft-serve, peppermint sauce, candy snowflakes, a chocolate edible image, and chocolate sticks

Morimoto Asia (Available through Dec. 31)

  • Yokai: Morimoto Knob Creek Bourbon, Monin Caramel Apple Butter Syrup, Chambord, and prosecco
  • Kyuri and Spicy: Cucumber-Infused Espolon Blanco Tequila, jalapeño, ginger liqueur, Ancho Reyes, John D. Taylor’s Velvet Falernum Liqueur, lime, and agave
  • Toji Moon: Absolut Mandarin Vodka, sake, Monin Habanero-Lime Syrup, lemongrass, yuzu, and celery bitters
  • After Midnight: Courvoisier VS Cognac, Legent Kentucky Straight Bourbon Whiskey, ginger, orgeat, grapefruit, lemon, cinnamon syrup, and black walnut bitters
  • Forever Young: Aviation Gin, Aperol, Carpano Antica Formula Vermouth, blood orange liqueur, and mole bitters
  • Maker Mark Flight: Maker’s Mark Cask Strength, Maker’s Mark 46, Morimoto Maker’s Mark Private Select

Paddlefish (Available Dec. 25 only)

  • Santa’s Seafood Boil: Key West pink shrimp, Cedar Key little neck clams, Prince Edward Island mussels, corn bread, red potatoes, and sweet corn

Planet Hollywood (Available Nov. 6 through Dec. 26)

  • Frosty the Snowman Shake: Mint chocolate chip ice cream with red and green Christmas candies, sprinkles, and holiday mints topped with homemade whipped cream and a marshmallow snowman pop

The Polite Pig (Available Nov. 15 through Dec. 11)

  • Open-face Turkey Smash: Texas toast, mashed potatoes, cornbread stuffing, turkey gravy, and cranberry chutney

Splitsville Luxury Lanes 

  • Holiday Spice Old Fashioned: Michter’s American Whiskey US Kentucky Straight Rye, holiday spice syrup, and bitters garnished with a cinnamon stick and an orange twist (Available Nov. 1 through Jan. 6)
  • Mistletoe: Stoli Vodka, rosemary syrup, Barrow’s Intense Ginger Liqueur, lemon juice, and soda water with a rosemary sprig and sugared cranberries garnish (Available Dec. 1 through Jan. 6)

Swirls on the Water (Available Nov. 9 through Dec. 31)

  • Christmas Tree Sundae: Pistachio soft-serve in a waffle cone bowl with whipped cream, sprinkles, and candy Christmas lights (New)
  • Frozen Hot Chocolate Float with Salted Caramel (Non-alcoholic Beverage) (Alcoholic version also available with Knob’s Creek)

Terralina Crafted Italian (Available Dec. 25 only) 

    • Christmas Day Special: Grilled lamb chops with creamed spinach and artichokes, wild mushroom and parmesan risotto cake, mint, and basil sauce topped and crispy leeks
    • Poinsettia: Cranberry mimosa with sugar dusted cranberries

Vivoli il Gelato 

  • Italian Hot Chocolate: House-made from scratch made with dark coca, dark chocolate bar, milk, and sugar topped with whipped cream or marshmallows (Available Nov. 10 through Feb. 1)
  • Candied Yam Cannoli: Sweet cream of yams and ricotta topped with pecans (Available Nov. 10 through Jan. 7)
  • Santa’s Crew: Elf Mint Chocolate Chip Shake, Reindeer Chocolate Shake, and Abominable Snowman (Available Nov. 10 through Jan. 6)
  • Santa Waffle: Freshly-baked waffle topped with strawberries, bananas, whipped cream, and chocolate chips (Available Nov. 10 through Jan. 6)

YeSake (Available Nov. 24 through Dec. 31)

  • Holiday Peppermint Chocolate Milk Boba Tea: Chocolate and peppermint tea latte made with boba pearls and whipped cream

Outdoor Bar Locations (Available Nov. 9 through Jan. 13)

  • Holiday Rum Punch: Bols Blackberry Brandy, Bols Crème de Banana Liqueur, Tito’s Handmade Vodka, orange tangerine syrup, and orange juice garnished with an orange wedge (New) 

Disney Resort Hotels

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort 

World Premiere Food Court, Intermission Food Court, and End Zone Food Court (Available Nov. 27 through Jan. 2; mobile order available)

  • Minnie Gingerbread Bundt Cake: Gingerbread Bundt cake with cream cheese icing (New) 

Disney’s Animal Kingdom Lodge 

The Mara (Available Nov. 26 through Dec. 31) 

  • Mickey Santa Hat Tart: Vanilla tart with pistachio cake, chai mousse, and caramel ganache

Jambo House Lobby Pop-up Shop (Available Nov. 22 through Dec. 31) 

  • Gingeraffe Cookie: Sugar cookie, gingerbread cookie, white chocolate, M&M’S chocolate candies, and a holiday wreath (New)

Disney’s Art of Animation Resort and Disney’s Pop Century Resort 

Landscape of Flavors and Everything POP Shopping & Dining (Available Nov. 27 through Dec. 31; mobile order available)

  • Deer Holly Day Cupcake: Chocolate cupcake filled with chocolate ganache and topped with a peanut butter-cream cheese buttercream

Disney’s Beach Club Resort 

Beaches and Cream Soda Shop (Available Nov. 26 through Dec. 31)

  • Holiday Shake: Cookie butter milkshake with caramel drizzle and holiday sprinkles topped with a Christmas tree cupcake

Disney’s BoardWalk 

BoardWalk Deli (Mobile order available) 

  • Frosted Croissant Roll: Rolled croissant dough filled with a hot chocolate-marshmallow filling (New) (Available Nov. 27 through Jan. 2) 
  • Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles (Available Nov. 27 through Dec. 26)

Disney’s Caribbean Beach Resort 

Centertown Market (Mobile order available)

  • Snowman Blondie: Chocolate chip and peppermint blondie topped with brown butter-chocolate mousse, vanilla bean whipped cream, and white chocolate (Available Nov. 27 through Jan. 2) 
  • Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles (Available Nov. 27 through Dec. 26) 

Disney’s Contemporary Resort 

Contempo Café (Available Dec. 1 through 31; mobile order available) 

  • Holiday Cranberry Frangipane Cake: Almond frangipane with cranberry-cherry gel, white chocolate mousse, and salted honey whip (New) 

Disney’s Grand Floridian Resort & Spa 

Gasparilla Island Grill (Available Dec. 1 through 31; mobile order available) 

  • Present Peppermint Brownie Pop: Brownie filled with house-made peppermint patty enrobed in white chocolate (New) 
  • Snowman Choux: Pâte à choux filled with spiced mousse and chocolate Bavarian cream

Disney’s Old Key West Resort and Disney’s Saratoga Springs Resort & Spa 

Good’s Food to Go and The Artist’s Palette (Available through Jan. 2; mobile order available at The Artist’s Palette only)

  • Holiday Ornament Cupcake: Christmas confetti cupcake, cream cheese mousse, and buttercream

Disney’s Polynesian Village Resort 

Capt. Cook’s and Kona Island (Available Dec. 17 through 31; mobile order available at Capt. Cook’s)

    • Tropical Holiday Cupcake: Chocolate cupcake, peppermint mousse, streusel, and chocolate décor

Pineapple Lanai (Available Dec. 1 through 31) 

  • ‘Olu Mel Holiday Float: DOLE Whip lime float with pineapple juice, ‘Olu Mel White chocolate piece, and strawberry popping candy

Trader Sam’s Grog Grotto and Trader Sam’s Tiki Terrace (Available Dec. 1 through Jan. 7) 

  • Jingle Jammer: Cranberry, pineapple, cinnamon, falernum, and a splash of fresh lime juice (Non-alcoholic beverage)
  • Mele Kaliki Mai Tai: Plantation Original Dark Rum, Bacardí Superior Rum, St. Elizabeth Allspice Dram Liqueur, cranberry juice, orgeat, and cinnamon with a splash of fresh lime juice and a cinnamon stick
  • Tropical Snowstorm: Jack Daniel’s Tennessee Whiskey, Parrot Bay Coconut Rum, coconut cream with cinnamon, orgeat, and falernum topped with cinnamon and nutmeg

Disney’s Port Orleans Resort – French Quarter and Disney’s Port Orleans Resort – Riverside

Sassagoula Floatworks and Food Factory and Riverside Mill Food Court (Available Nov. 27 through Dec. 26; mobile order available)

  • Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles

Scat Cat’s Club – Café at Disney’s Port Orleans Resort – French Quarter 

  • Hot Cocoa Beignets: Trio of Mickey-shaped beignets with a dusting of hot cocoa powder, fudge drizzle, snowflake sprinkles, and a pipette of chocolate milk (New) (Available Dec. 1 through Jan. 31) 

Disney’s Riviera Resort 

Le Petit Café (Available Nov. 26 through Jan. 2)

  • Chocolate-Peppermint Santa Hat: Dark chocolate mousse, white chocolate-peppermint mousse, and a mint marshmallow
  • Gingerbread Cookie: European-style gingerbread, dark chocolate, and sugar glaze

Disney’s Wilderness Lodge 

Roaring Fork (Mobile order available) 

  • Peppermint Igloo: White chocolate igloo filled with white chocolate-peppermint mousse and dark chocolate cake (New) (Available Nov. 15 through Dec. 30) 

Available at Various Disney Resort Hotel Food Courts (Available Nov. 27 through Jan. 31; mobile order available) 

  • Walking in a Plant-based Snow Land: Chocolate cupcake with vanilla buttercream and a flurry of snowflake sprinkles (Plant-based); Available at the following locations:
  • World Premiere Food Court at Disney’s All-Star Movies Resort
  • Intermission Food Court at Disney’s All-Star Music Resort
  • End Zone Food Court at Disney’s All-Star Sports Resort
  • Landscape of Flavors at Disney’s Art of Animation Resort
  • Centertown Market at Disney’s Caribbean Beach Resort
  • Everything POP Shopping & Dining at Disney’s Pop Century Resort
  • Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
  • Sassagoula Floatworks and Food Factory Disney’s Port Orleans Resort – French Quarter

Available at Various Table-Service Restaurants (Available through Jan. 7) 

  • Gingerbread Martini: Grey Goose Vodka, RumChata Liqueur, and gingerbread spice featuring a rim of homemade gingerbread from the bakery teams

Available at Select Deluxe & Specialty Resort Locations (Available Nov. 27 through Jan. 1) 

  • Holiday Fruitcake Mule: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. apple blossom bitters, cranberry juice, and rosemary topped with ginger beer (New) 
  • Holiday Fruitcake Old-Fashioned: Uncle Nearest 1884 Small Batch Whiskey, Hella Cocktail Co. apple blossom bitters, cranberry, lemon, and rosemary (New)

Disney’s Hollywood Studios 

ABC Commissary (Available Nov. 11 through Jan. 1; mobile order available)

  • Holiday Minnie Bundt Cake: Spice cake rolled in cinnamon-sugar with apple pie filling topped with spiced maple buttercream and salted caramel icing
  • Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
  • Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce

Backlot Express (Available Nov. 11 through Jan. 1; mobile order available)

  • Red Velvet Whoopie Pie: Red velvet cake, candy cane buttercream, and holiday sprinkles
  • Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
  • Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce

Hollywood Scoops (Available through Jan. 1) 

  • Candy Cane Milkshake: Chocolate cake doughnut, mint doughnut icing, and candy cane sprinkles

PizzeRizzo (Available Nov. 11 through Jan. 1; mobile order available)

  • Melted Snowman Sugar Cookie: Sugar cookie with red and green sugar, white chocolate, marshmallow, dark chocolate top hat, raspberry-chocolate twigs, orange sprinkle, and chocolate-covered cocoa nibs
  • Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
  • Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce

Rosie’s All-American Café (Available Nov. 11 through Jan. 1; mobile order available)

  • Santa Mickey Cupcake: Chocolate cake filled with mocha fudge and topped with red almond buttercream, white chocolate, and dark chocolate Mickey ears
  • Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce (Non-alcoholic beverage)
  • Frozen Salted Caramel Hot Cocoa with Cherry Bourbon topped with mini marshmallows and chocolate sauce

The Trolley Car Café (Available Nov. 11 through Jan. 1) 

  • Mickey Gingerbread Cookie
  • Red Velvet Whoopie Pie: Red velvet cake, candy cane buttercream, and holiday sprinkle

Woody’s Lunch Box (Available Nov. 11 through Jan. 31; mobile order available)

  • Hot Chocolate Lunch Box Tart: Chocolate fudge filling, hot chocolate-marshmallow fondant, and mini marshmallows

Dockside Diner and Outdoor Vending Carts Near Grand Avenue, the Tip Board, and the Main Entrance (Available through Jan. 1)

  • Holiday Mickey Brownie: Mickey-shaped chocolate brownie with holiday sprinkles

Disney’s Animal Kingdom Theme Park 

Creature Comforts (Available Dec. 22 through 31) 

  • Mickey Holiday Mousse Dome: Amaretto-chocolate mousse, cherry-cranberry coulis, orange-chocolate cake, white chocolate glaçage, and chocolate Mickey ears

Pizzafari and Restaurantosaurus (Available Dec. 1 through 29; mobile order available) 

  • Merry Menagerie Cupcake: Gingerbread cupcake with cream cheese filling and frosting

Satu’li Canteen (Available Dec. 22 through 31; mobile order) 

  • Peppermint Cream Cheese Mousse: Peppermint-cream cheese mousse, peppermint sauce, peppermint candy pieces, and chocolate cookie crumbs

Magic Kingdom Park 

Cheshire Café (Available Nov. 9 through Dec. 31; mobile order available)

  • Peppermint Éclair: Eclair filled with white chocolate peppermint mousse and topped with peppermint mousse and chocolate pieces (New)

Columbia Harbour House (Available Nov. 9 through Dec. 31; mobile order available)

  • Maple-Mustard Glazed Salmon served with green beans and rice (New)

Limited-Time Novelties Available Throughout the Resort

  • Mickey Mouse Toy Soldier Bucket (New) (Limit two per person, per transaction; available while supplies last): 
  • Donald Duck Christmas Tree Sipper (New)(Limit two per person, per transaction; available while supplies last): 
  • Launching at Mickey’s Very Merry Christmas Party at select locations in Magic Kingdom Park starting Nov. 9
  • Select locations at Disney’s Animal Kingdom Theme Park, EPCOT, Magic Kingdom Park, and Disney’s Hollywood Studios starting Nov. 11
  • Launching at Mickey’s Very Merry Christmas Party on Nov. 9 at popcorn carts throughout Magic Kingdom Park

Gold Musical Rotating Tin (New) (Limit two per person, per transaction; available while supplies last); starting Nov. 11 at the following locations:

  • Popcorn carts throughout Magic Kingdom Park, EPCOT, Disney’s Animal Kingdom Theme Park, Disney’s Hollywood Studios, and Disney Springs

Disney Reveals Special Food & Drink Offerings for Mickey’s Very Merry Christmas Party at Magic Kingdom

The most wonderful time of the year is nearly here at Walt Disney World. Mickey’s Very Merry Christmas Party kicks off on November 9 and runs through December 22 on select nights. Guests visiting the party can expect a great selection of exclusive food and beverage items for purchase! 

Have yourself a (very) merry Christmas because the holiday extravaganza is on its way back to Magic Kingdom Park! That’s right, Mickey’s Very Merry Christmas Party is bringing the festive fun from Nov. 9, 2023 through Dec. 22, 2023. This beloved party is filled with holiday excitement sure to put you in the spirit of the season.

Back this year is the dazzling nighttime extravaganza – Minnie’s Wonderful Christmastime Fireworks Show and the beloved Mickey’s Once Upon a Christmastime Parade, not to mention all the exciting character greetings to be had throughout the park. And what evening at Mickey’s Very Merry Christmas Party would be complete without all the cookies and cocoa you can handle.

But the treats don’t stop there. This year is filled with nearly an all-new lineup of goodies to put you in a winter wonderland. With sweet treats like the Peppermint Snowman or savory delights like the Holiday Turkey Burger, you’ll be getting all the flavors on your wish list this year, and then some!

What do you say? Are you ready to get into the holiday spirit? It’s time to unwrap this year’s Foodie Guide to Mickey’s Very Merry Christmas Party!

Auntie Gravity’s Galactic Goodies

  • Reindeer Chow Sundae: Chocolate soft-serve, pretzels, cereal, M&M’S chocolate candies, and hot fudge (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours) 
  • Lump of Coal in your Stocking: Cookies ‘n cream milk shake topped with whipped cream, cookies ‘n cream crumbles, and a chocolate doughnut hole (New) (Available during Mickey’s Very Merry Christmas Party only)

Casey’s Corner

  • Candy Cane Tart: Chocolate tart filled with peppermint ganache and topped with festive meringue (New) (Available during Mickey’s Very Merry Christmas Party only)

Cool Ship

  • Magic Holiday Tree: Coconut, pecans, and M&M’S chocolate candies on a graham cracker crust (New) (Available during Mickey’s Very Merry Christmas Party only)

Cosmic Ray’s Starlight Cafe

  • Holiday Pot Roast Melt: Slow-cooked beef on thick toast with cheddar and provolone cheese and beef gravy (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Holiday Turkey Burger: Turkey burger topped with traditional stuffing, provolone cheese, and cranberry chutney on a brioche bun (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Christmas Cookie Cake: Christmas cookie cake roll with buttercream and topped with holiday sprinkles (New) (Available during Mickey’s Very Merry Christmas Party only)

The Friar’s Nook

  • Holiday Ham Fried Pie: Flaky pastry filled with baked ham, candied sweet potatoes, and spiced pecans served with pineapple glaze (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Italian Beef Tots: Tots covered in slow-cooked beef, cheese curds, zesty giardiniera, and pot roast gravy (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Peppermint Snowman: Chocolate brownie topped with cookies ‘n cream peppermint mousse (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Winter Milk Shake: Creamy coconut milk shake topped with whipped cream, toasted coconut, cinnamon, and crisp pearls (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)

Golden Oak Outpost

  • Orange Gingerbread Shake: Orange cream slushy layered with gingerbread cookie crumbles and topped with whipped cream, gingerbread spice (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Gingerbread Cake layered with cream cheese frosting and dulce de leche ganache topped with a gingerbread man chocolate piece (New) (Available during Mickey’s Very Merry Christmas Party only)

Main Street Bakery 

  • Minnie-shaped Cinnamon Roll: Cinnamon roll topped with red icing, holiday sprinkles, and a chocolate bow (Available during Mickey’s Very Merry Christmas Party and regular park hours) 
  • Letter To Santa: Flourless chocolate cake, hot cocoa mousse, and marshmallows topped with chocolate pieces (New) (Available during Mickey’s Very Merry Christmas Party only)

Pecos Bill Tall Tale Inn & Cafe

  • Chicken Tamale served “Christmas-style” with mild red chile and green chile-pumpkin seed sauces, cilantro rice, pinto beans, and queso fresco (Available during Mickey’s Very Merry Christmas Party only)
  • Chocolate Eggnog Reindeer: Chocolate tart topped with eggnog mousse and chocolate antlers (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Orange-Cranberry Pineapple Punch with a hint of “smoke” from the fireplace (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party only)

Plaza Ice Cream Parlor

  • Peppermint Brownie Sundae: Peppermint ice cream, hot fudge, and candy cane sprinkles served on a brownie (Available during Mickey’s Very Merry Christmas Party and regular park hours) 

Sleepy Hollow Refreshments

  • Holiday Waffle Sundae: House-made red velvet waffle topped with M&M’S chocolate candies, peppermint ice cream, and hot fudge (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Milk and Cookies for Santa: Brown sugar cookie cake topped with chocolate chip cookie dough mousse, milk mousse, and chocolate chip cookies (New) (Available during Mickey’s Very Merry Christmas Party only)

Storybook Treats

  • Sugar Plum Sundae: Sugar plum soft-serve atop sugar cookie crumbs and topped with whipped cream, crisp pearls, and cotton candy (New) (Available during Mickey’s Very Merry Christmas Party only)

Sunshine Tree Terrace

  • Santa’s Belt Buckle: Pistachio mousse with a dark chocolate truffle center and a chocolate buckle (New) (Available during Mickey’s Very Merry Christmas Party only)
  • Cranberry Citrus Float with Orange-Vanilla Soft-serve Twist: Orange-vanilla soft-serve twist with Sprite Winter Spiced Cranberry and fruity boba pearls (Non-alcoholic beverage) (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours)

Outdoor Vending Locations Near Cinderella Castle 

  • Red Velvet Wreath: Doughnut topped with buttercream and holiday sprinkles (Available during Mickey’s Very Merry Christmas Party and regular park hours)
  • Hot Cocoa Churro: Churro rolled in hot cocoa powder and topped with marshmallows and peppermint candy pieces (New) (Available during Mickey’s Very Merry Christmas Party and regular park hours) 

Don’t miss out on the festive Disney PhotoPass fun during the party with event-exclusive photo ops all around Magic Kingdom Park, including many holly-jolly Magic Shots worthy of a Christmas card! If you want to download all your photos and videos from the party and the rest of your vacation, be sure to check out Memory Maker.

What an exciting (and tasty) holiday season we have ahead of us. It truly is the most wonderful time of the year!

(Note: All offerings are subject to change and availability.) 

Disney Reveals Special Halloween Treats at Disney Springs & Disney World Resorts

We’re just a few days away from September, and the fall season is quickly approaching. Disney has released the Foodie Guide for early Halloween treats at Disney Springs and Walt Disney World resorts.

Get pump(kin)ed because Halloween is nearly here at Walt Disney World Resort. As fall arrives, so do the treats. In the coming weeks, delights will be landing at various locations at Disney Springs and select Disney Resort hotels, with even more goodies coming in October – so keep your eyes peeled on Disney Eats and the Disney Parks Blog for those!

Starting as early as Sept. 1, the chefs will be dusting off their cauldrons and making some potions of their own with eats and sips that will put a spell on you with each and every bite. From the adorably delicious Donald Candy Corn-Chocolate Piñata at The Ganachery to the Plant-based Monster Cupcake available at multiple Disney Resort hotels, this year is sure to be filled with plenty of treats, and maybe even some tricks.

As an avid Halloween enthusiast, I am very excited to sink my teeth into these goodies. And trust me, once you see this Foodie Guide, you will too.

“Bone” appétit!

Disney Springs

Amorette’s Patisserie (Available Sept. 6 through Oct. 31)

  • Jack Skellington Éclair: Pumpkin cream éclair (New)
  • Sally Éclair: Caramel-chocolate éclair (New)
  • Oogie Boogie Cream Puff: Cream puff filled with cookies ‘n cream mousse and topped with whipped cream (New) 
  • Maleficent Petit Cake: Layers of vanilla chiffon, caramel, shortbread crumble, and milk chocolate mousse (New) 
  • Mummy Mickey Mouse Dome Cake: Layers of peanut butter-milk chocolate mousse, chewy caramel, peanut crunch, and dark chocolate glaçage (New) 

Dockside Margaritas (Available Sept. 6 through Nov. 4)

  • Frozen Black Cherry and Apple-Lime Margarita: Patrón Silver Tequila, Grand Marnier Liqueur, sweet-and-sour, lime juice, black cherry purée, and Granny Smith apple garnished with an orange wedge and a cherry

The Ganachery

  • Donald Candy Corn-Chocolate Piñata: White chocolate piñata filled with pumpkin-spiced marshmallows and crisp pearls (New) (Available Sept. 6 through Oct. 31)
  • Pirate Mickey Chocolate Piñata: Milk chocolate piñata with crisp pearls, chocolate treasure coins, and marshmallow treats (Available Oct. 15 through 31) 
  • Jack Skellington Dark Ganache: Grand Cru medium-roasted, custom blend (New) (Available Sept. 6 through Oct. 31)
  • Poison Apple Ganache Square: Sour apple ganache enrobed in 65% dark chocolate (Available Sept. 6 through Oct. 31)
  • Pumpkin Chai Ganache Square (Available Sept. 6 through Oct. 31) 
  • Minnie Trick-or-Treat Chocolate Pop: Caramel ganache pop enrobed in 65% dark chocolate (Available Sept. 6 through Oct. 31)
  • Caramel Ganache Chocolate Skulls: 65% dark chocolate skulls filled with caramel ganache (Available Oct. 1 through Oct. 31)
  • Haunted Mansion Portrait Bars: Ganache bars with flavors of raspberry, salted caramel, chipotle, and passion fruit (Available through Oct. 31) 
  • Hitchhiking Ghosts Chocolate Chiller: A chilling blend of three chocolates, malted milk, and cream (Non-alcoholic) (Available Sept. 15 through Oct. 31)

Jock Lindsey’s Hangar Bar 

    • Witch’s Potion: Tito’s Handmade Vodka, St. Augustine Gin, Bols Blue Curaçao Liqueur, sweet-and-sour, splash of grenadine, and a splash of soda water garnished with a lemon wheel and hibiscus flower (New) (Available Sept. 6 through Nov. 4)
    • Cinnamon-Pear Cocktail: Captain Morgan Spiced Rum, pear nectar, lemon juice, and cinnamon simple syrup garnished with a cinnamon stick (Available Sept. 6 through Nov. 30)

Marketplace Snacks (Available Sept. 1 through Oct. 31)

    • Halloween Minnie Waffle Sundae: Bubble waffle filled with chocolate soft-serve, orange sauce, chocolate cream cookies, candy corn, and chocolate sticks (New) 

Swirls on the Water (Available Sept. 1 through Oct. 31) 

  • Haunted Mansion Cone: Pistachio and purple cheesecake soft-serve swirled in a black vanilla cone with a Hitchhiking Ghosts chocolate medallion (New) 
  • DOLE Whip Sampler: DOLE Whip and vanilla soft-serve with pineapple wedge, pumpkin and salted caramel soft-serve with caramel sauce and caramel crisp pearls, and pistachio soft-serve and purple cheesecake soft-serve with roasted salted pistachios (New)
  • Apple Cider Slush with Pumpkin Soft Serve: Apple cider, pumpkin soft-serve, and an apple slice (Non-alcoholic) (Alcoholic version available with Fireball Cinnamon Whisky) (New)

Vivoli il Gelato (Currently available) 

  • Pumpkin Cheesecake Bomboloni: An Italian doughnut stuffed with pumpkin cheesecake filling (New) 
  • Pumpkin Cheesecake Bombashake: A milkshake made with pumpkin and cheesecake gelato, caramel sauce, and a Pumpkin Cheesecake Bomboloni on top (New) 
  • Jack-O-Lantern Float: Vanilla gelato, Fanta Orange, and whipped cream (Non-alcoholic)
  • Monster Shake: Mint Chocolate Chip gelato, chocolate sauce, whipped cream, and chocolate chips (Non-alcoholic)
  • Vampire Float: Vanilla gelato, Sprite, strawberry sauce, and whipped cream (Non-alcoholic)

Outdoor Bars (Available Sept. 6 through Nov. 4) 

  • Apple Cider Cocktail: Fireball Cinnamon Whiskey, Stoli Vanil Vodka, apple cider juice, red cranberry juice, and grenadine (New) 
  • Halloween Rum Punch: Tito’s Handmade Vodka, Captain Morgan Original Spiced Rum, Bols Blue Curaçao Liqueur, sweet-and-sour, cranberry juice, and grenadine
  • Sour Apple Margarita: Patrón Silver Tequila, Cointreau Liqueur, DeKuyper Pucker Sour Apple Liqueur, sweet-and-sour, lime juice, and Granny Smith Apple garnished with a lime

Disney Resort Hotels

Disney’s All-Star Movies Resort, Disney’s All-Star Music Resort, and Disney’s All-Star Sports Resort – World Premiere Food Court, Intermission Food Court and End Zone Food Court (Mobile order available) 

  • Chicken Adobo Nachos: Blue corn tortilla chips with grilled chicken adobo, toasted pumpkin seeds, dried cranberries, roasted corn pico, and a zesty pumpkin cheese sauce finished with a cilantro-lime crema and yellow corn tortilla strips (Gluten/ Wheat Friendly) (Available Sept. 1 through Oct. 31not available at World Premiere Food Court) 
  • Mickey Pumpkin Cheesecake: Pumpkin cheesecake-chocolate-ginger torte with almond crumble (Available Sept. 1 through Nov. 30)

Disney’s Animal Kingdom Lodge – Boma – Flavors of Africa, Sanaa, Sanaa Lounge, and Victoria Falls Lounge (Available Sept. 15 through Oct. 31) 

  • Doom-ela South African Margarita: Margarita featuring Patrón Silver Tequila with a South African Excelsior Cabernet Sauvignon floater

Disney’s Art of Animation Resort and Disney’s Pop Century Resort – Landscape of Flavors and Everything POP Shopping & Dining (Mobile order available) 

  • Chicken Adobo Nachos: Blue corn tortilla chips with grilled chicken adobo, toasted pumpkin seeds, dried cranberries, roasted corn pico, and a zesty pumpkin cheese sauce finished with a cilantro-lime crema and yellow corn tortilla strips (Gluten/ Wheat Friendly) (Available Sept. 1 through Oct. 31)
  • The Whoopie Monster: Apple and caramel whoopie pie with marshmallow buttercream (Available Sept. 1 through Oct. 31) 

Disney’s Caribbean Beach Resort – Centertown Market (Available Sept. 1 through Nov. 30; mobile order available)

  • Pumpkin-Hazelnut Tart: Chocolate tart shell filled with hazelnut ganache and spiced pumpkin cheesecake garnished with chocolate décor and candied pumpkin seeds (New) 

Disney’s Port Orleans Resort – French Quarter

Sassagoula Floatworks and Food Factory (Available Sept. 1 through Oct. 31; mobile order available)

  • Tombstone Sweet: Chocolate cake, chocolate-coffee mousse, caramel-milk chocolate mousse, and ganache

Scat Cat’s Club – Café (Available through Oct. 31)

  • Ghoulish Delight Beignets: Three Mickey-shaped beignets dusted with cookies and cream powdered sugar and a ghoulish marshmallow crème drizzle

Disney’s Port Orleans Resort – French Quarter and Disney’s Port Orleans Resort – Riverside – Riverside Mill Food Court and Sassagoula Floatworks and Food Factory (Available Sept. 1 through Oct. 31; mobile order available)

  • Tombstone Sweet: Chocolate cake, chocolate-coffee mousse, caramel-milk chocolate mousse, and ganache

Disney’s Riviera Resort

Le Petit Café (Available Sept. 3 through Nov. 25) 

  • Pumpkin Napoleon: Pumpkin diplomat cream, spiced diplomat cream, and dark chocolate (New) 

Primo Piatto (Available Sept. 1 through Nov. 24; mobile order available) 

  • Pumpkin-Hazelnut-Chocolate Swirl Cheesecake: Pumpkin cheesecake with hazelnut-chocolate swirl, vanilla whipped panna cotta, and a milk chocolate pumpkin coin

Topolino’s Terrace – Flavors of the Riviera (Available Sept. 3 through Nov. 25) 

  • Apple Tarte Tatin: Praline noisette, apricot jelly, and Chantilly cream (New) 

Disney’s Old Key West Resort and Disney’s Saratoga Springs Resort & Spa

Good’s Food to Go and The Artist’s Palette (Available Sept. 3 through Nov. 30; mobile order available at The Artist’s Palette only) 

  • Mini Pumpkin: Pumpkin mousse, caramel, dulce crunch, and chocolate décor (New) 

Available at Various Disney Resort Hotel Food Courts (Available Sept. 1 through Oct. 31; mobile order available) 

  • Plant-based Monster Cupcake: Allergy-friendly chocolate cupcake with a ghoulish swirl of vanilla buttercream (New) (Plant-based) (Gluten/ Wheat Friendly); Available at the following locations:
    • World Premiere Food Court at Disney’s All-Star Movies ResortIntermission Food Court at Disney’s All-Star Music ResortEnd Zone Food Court at Disney’s All-Star Sports ResortLandscape of Flavors at Disney’s Art of Animation ResortCentertown Market at Disney’s Caribbean Beach ResortEverything POP Shopping & Dining at Disney’s Pop Century Resort
    • Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
    • Sassagoula Floatworks and Food Factory Disney’s Port Orleans Resort – French Quarter

Wow! What a way to start the Halloween season at Walt Disney World Resort. I can’t wait to share with you even more items for you to trick or treat yourself with soon. With so many treats like this, the delicious adventures are limitless!