An Orange County woman is suing Disney after she said she fell and hurt herself during a ride evacuation at Test Track this year.
Karen Imbrogno filed the lawsuit against the theme park company this week and is seeking more than $50,000.
According to her complaint, Imbrogno was at EPCOT on St. Patrick’s Day and riding Test Track when the attraction broke down.
“The ride malfunctioned and shut down in the middle,” the lawsuit said.
On the intercom, a Disney Cast Member told riders they had to exit the attraction. A second Disney Cast Member led Imbrogno away. As Imbrogno followed, “ she fell into a three foot dropoff,” the lawsuit said.
Imbrogno had a “permanent injury,” the lawsuit said without detailing exactly how she got hurt.
It’s at least the second lawsuit recently involving a Disney World visitor who claimed to be hurt when a ride had problems.
Earlier in September, WDWNT reported a child from New Jersey suffered whiplash when Peter Pan’s Flight unexpectedly stopped and then violently restarted again at the Magic Kingdom. The child’s father is now suing Disney.
within Epcot’s United Kingdom Pavilion at Walt Disney World Resort, the Rose and Crown Pub is a quintessential British watering hole that offers visitors a taste of authentic British hospitality. With its charming atmosphere, traditional pub fare, and an extensive selection of beers and spirits, the Rose and Crown Pub is a must-visit destination for those seeking a delightful British experience.
As you approach the Rose and Crown Pub, you’re immediately transported to a charming British village. The exterior features classic British architecture, complete with thatched roofing and picturesque surroundings. The pub’s location along the World Showcase Lagoon provides a stunning view of Epcot’s nighttime spectaculars.
The menu at the Rose and Crown Pub features a delectable selection of classic British dishes. From fish and chips to bangers and mash, the cuisine is a true representation of traditional British comfort food. The kitchen takes pride in using quality ingredients to create authentic flavors that transport diners across the Atlantic.
No British pub experience would be complete without a proper drink, and the Rose and Crown Pub delivers on that front. The drink menu offers a wide range of beers, ales, and ciders, both from the UK and around the world. The pub’s selection of Scotch whisky is equally impressive, making it a haven for whisky enthusiasts.
To enhance the pub experience, the Rose and Crown Pub often features live entertainment. Guests can enjoy the lively tunes of British musical acts, including talented musicians who perform traditional and contemporary British songs. It adds an extra layer of authenticity and merriment to your visit.
The staff at the Rose and Crown Pub is known for their warm and friendly service, creating an inviting atmosphere that makes guests feel right at home. Whether you’re dining indoors or at the outdoor terrace, you’re likely to encounter staff who are not only attentive but also eager to share stories and make recommendations.
While the Rose and Crown Pub captures the essence of a traditional British pub, it’s also family-friendly. The children’s menu offers options for younger diners, ensuring that families can enjoy a taste of Britain together.
In conclusion, the Rose and Crown Pub at Epcot’s United Kingdom Pavilion is a culinary gem that celebrates the warmth, flavors, and traditions of British hospitality. With its charming ambiance, authentic pub fare, extensive drink selection, and welcoming staff, it offers a unique dining and drinking experience that transports guests to the heart of Britain. Whether you’re a fan of British cuisine, a lover of fine drinks, or simply seeking a relaxing and friendly atmosphere at Disney, the Rose and Crown Pub promises an unforgettable taste of British hospitality that will leave you with fond memories of your visit. Cheers!
within the United Kingdom Pavilion at Epcot in Walt Disney World Resort, the Yorkshire County Fish Shop is a culinary gem that offers visitors a delightful taste of classic British comfort food. This charming quick-service eatery captures the essence of a traditional British fish and chips shop, delivering a savory and satisfying experience.
As you approach the Yorkshire County Fish Shop, you’re immediately transported to the quaint streets of a British coastal town. The eatery’s exterior features charming architectural details reminiscent of a seaside fish and chips shop, complete with inviting outdoor seating where you can enjoy your meal while taking in the ambiance of the United Kingdom Pavilion.
The star of the menu at Yorkshire County Fish Shop is, of course, the classic fish and chips. The dish consists of flaky white fish fillets, battered to a crispy golden perfection, and served with a generous portion of thick-cut, perfectly fried chips (what Americans call French fries). The result is a delectable combination of tender fish encased in a crispy, flavorful batter, accompanied by the hearty goodness of the chips.
To enhance the flavor, the Yorkshire County Fish Shop offers a selection of traditional British condiments. You can choose from malt vinegar, tartar sauce, and, of course, the quintessential mushy peas. These condiments add that extra layer of authenticity to your fish and chips experience.
The portions at Yorkshire County Fish Shop are quite generous, making it an excellent value for the price. Whether you’re looking for a satisfying meal to refuel during your day at Epcot or a comforting taste of Britain, the fish and chips here won’t disappoint.
The eatery also caters to younger guests with a kid’s meal option that includes a smaller portion of fish and chips. It’s a family-friendly choice that allows children to enjoy the same classic British dish as the adults.
To complement your meal, Yorkshire County Fish Shop offers a selection of refreshing beverages, including soft drinks and bottled water. It’s the perfect way to quench your thirst on a warm Florida day.
In conclusion, the Yorkshire County Fish Shop at Epcot’s United Kingdom Pavilion is a culinary delight that celebrates the time-honored tradition of British fish and chips. With its charming ambiance, perfectly executed classic fare, and reasonable prices, it offers a unique dining experience that transports guests to the heart of Britain. Whether you’re a fan of British cuisine or simply seeking a satisfying meal at Disney, the Yorkshire County Fish Shop promises a flavorful taste of classic British comfort food that will leave you with a smile and a satisfied appetite.
within Epcot’s France Pavilion at Walt Disney World Resort, Chefs de France is a culinary treasure that transports diners to the heart of Paris. This charming restaurant offers an authentic taste of French cuisine, capturing the essence of the country’s culinary traditions while providing an unforgettable dining experience.
From the moment you step inside Chefs de France, you are transported to a quaint Parisian bistro. The restaurant’s interior exudes the warmth and ambiance of a typical French brasserie, with its cozy seating, soft lighting, and delightful Parisian décor. It’s the perfect setting for a romantic dinner or a special family meal.
The star of Chefs de France is undoubtedly its menu, which showcases the finest in French culinary artistry. The restaurant is a collaboration between renowned French chefs, and the dishes are crafted with precision and care. Guests can indulge in a wide array of French classics, from escargot and onion soup gratinée to coq au vin and bouillabaisse.
No French meal would be complete without dessert, and Chefs de France excels in this department. The dessert menu features an array of delectable choices, including crème brûlée, chocolate mousse, and a delightful assortment of pastries and tarts. These sweet treats are a perfect way to end your meal on a high note.
To complement the exquisite cuisine, Chefs de France offers an extensive wine list featuring a selection of French wines. The knowledgeable staff can recommend the perfect wine pairing to enhance your dining experience and elevate your meal.
Chefs de France offers both table-service and quick-service options. The table-service dining experience is perfect for those looking to savor a leisurely, sit-down meal. On the other hand, the quick-service option, known as Les Halles Boulangerie-Patisserie, offers delicious French sandwiches, quiches, and pastries for a more casual dining experience.
Chefs de France is well-suited for both families and food enthusiasts. The menu caters to a variety of tastes, making it a great choice for those seeking an authentic French meal. The welcoming atmosphere and diverse menu options ensure that even younger diners can find something to enjoy.
In conclusion, Chefs de France at Epcot’s France Pavilion is a culinary masterpiece that celebrates the beauty and flavors of French cuisine. With its charming ambiance, exquisite menu, extensive wine selection, and impeccable service, it offers a unique dining experience that transports guests to the heart of Paris. Whether you’re celebrating a special occasion or simply seeking a taste of France at Disney, Chefs de France promises an unforgettable gastronomic journey that will leave you with a deep appreciation for French culinary traditions.
Within the enchanting France Pavilion at Epcot, Monsieur Paul is a culinary gem that transports diners to the refined world of French gastronomy. This elegant signature restaurant at Walt Disney World Resort is named after the renowned French chef Paul Bocuse and offers an exquisite dining experience that captures the essence of French culinary artistry.
Monsieur Paul is a sophisticated oasis for those seeking an extraordinary dining experience. As you step through the restaurant’s doors, you are greeted by an ambiance of understated elegance. The tasteful décor, soft lighting, and beautiful artwork create an atmosphere of refinement and intimacy that is perfect for romantic dinners or special occasions.
The star of Monsieur Paul is, of course, its menu, which showcases the best of French cuisine. The restaurant’s culinary team, led by Chef Nicolas Lemoyne, presents a symphony of flavors and textures in each meticulously crafted dish. From classic dishes like escargot and foie gras to innovative creations like truffle soup and roasted duck, every bite is a journey into the heart of French culinary tradition.
Monsieur Paul boasts an extensive wine list that complements the menu perfectly. The restaurant’s cellar is stocked with a selection of fine French wines that have been carefully curated to enhance the dining experience. The knowledgeable staff can help you choose the perfect wine pairing to elevate your meal to a new level of excellence.
For guests seeking an elevated dining experience, Monsieur Paul offers a Chef’s Signature Dinner, which is a multi-course tasting menu that allows the chef to showcase their creativity and culinary expertise. It’s a culinary journey that surprises and delights the palate with each course, making it an unforgettable experience for food connoisseurs.
The service at Monsieur Paul is as exceptional as the cuisine. The staff is attentive and knowledgeable, ensuring that guests feel pampered and well-informed throughout their meal. The attention to detail and commitment to guest satisfaction make the dining experience at Monsieur Paul truly exceptional.
Monsieur Paul stands as a testament to Disney’s commitment to culinary excellence and immersive storytelling. It offers a unique dining experience that allows guests to savor the flavors and traditions of French cuisine without leaving the magical world of Walt Disney World Resort.
Monsieur Paul at Epcot’s France Pavilion is a culinary masterpiece that celebrates the art of French cuisine. With its refined ambiance, exquisite menu, extensive wine selection, and impeccable service, it offers a unique dining experience that transports guests to the heart of French gastronomy. Whether you’re celebrating a special occasion or simply seeking a refined dining experience at Disney, Monsieur Paul promises an unforgettable gourmet journey that will leave you with a deep appreciation for the culinary arts.
