Disney World’s Star Wars: Galactic Starcruiser opens next week to voyagers looking for an adventure in a galaxy far, far away. Ahead of the Starcruiser’s debut, Disney has released exciting new details about the experience, including interesting details about the Halcyon Starcruiser itself and brand-new details about dining options onboard the Starcruiser!
According to a press release from Disney today, the Starcruiser “boasts a robust and imaginative dining program developed especially for this vacation experience.” Menus full of some familiar tastes as well as some “unexpected” flavors, colors, and textures will only add to the experience and work to immerse Guests even more fully into the adventure aboard the Starcruiser.
The Crown of Corellia Dining Room
The Crown of Corellia Dining Room is a supper club aboard the Star Wars: Galactic Starcruiser. Disney calls it a “dynamic and welcoming hall” that offers Guests breakfast buffets and lunch buffets during daytime hours.
In the evening, the Crown of Corellia “comes alive” with a table-service menu feature several lavish courses. Disney touts the menu as one that features both “otherworldly and familiar origins.” On the first night of the adventure, Guests will be treated to a live performance from the Twi’lek musician Gaya. Gaya continues to immerse Guests in the experience by moving throughout the dining room as she performs.
Then Gaya performs alongside another musician named Ouannii, creating a show that will have Guests moving and grooving. (As a side note, the lyrics to some of Gaya’s performances may even give Guests more insight about the experience aboard the Starcruiser.)
On the second night of the adventure, Guests will be treated to the “Taste Around the Galaxy” dinner experience. Each course during the dinner represents a different planet. As part of the offering, Guests will enjoy:
Smoking cheeses and bread reminiscent of molten planet Mustafar
Blue shrimp from the dense jungles of Felucia
Beef and seafood native to the Wookiee homeworld of Kashyyyk
The Sublight Lounge
In addition to the Crown of Corellia Dining Room, Guests can also enjoy the Sublight Lounge. The lounge is located just off the ship’s Atrium. It offers Guests an upscale and stylish spot for socializing, offering a selection of ales, wines, and cocktails from different locations around the galaxy far, far, away. The lounge also offers Guests choices of light snacks.
A first look at Food & Drinks aboard the Galactic Starcruiser
Let’s take a look–a first look–at some of the offerings aboard the Halcyon Starcruiser!
Lunch Bento Box Tray featuring a Red fruit Burrata Salad
Lunch Bento Box: Firemelt Cheese Red fruit Dipper
Lunch Bento Box: Blue Bantha Milk Fruit Whip
Dinner Bento Box
Dessert aboard the Galactic Starcruiser
Sublight Lounge drinks
Breakfast Bento Box
Breakfast Bento Box: Spiced-Bobotie Red fruit with Jam
Breakfast Bento Box with Meteor-Egg, made with Sausage and Flat Cake Batter
Breakfast Bento Box with Compressed Fruit
These are just a few of the offerings aboard the Star Wars: Galactic Starcruiser, set to make its maiden voyage on Tuesday, March 1.
There are a number of things that make visiting the Walt Disney World Resort special. Some of those things are obvious, like the fun rides, delicious food, and great character interactions. One other thing that makes Disney a step above is how clean their Parks are. From the hotel grounds to the theme Park garden areas to the restaurants. Walt Disney always prided himself on keeping Disney looking spic and span.
It is no secret that Disney Parks don’t seem to be as well-staffed as they were before the pandemic. However, Disney is continuing to hire more Cast Members since the number of Guests visiting is near pre-pandemic levels. Even though some areas of the Parks may be understaffed, Cast Members still work as hard as they can to keep things looking good for Guests. Unfortunately, some Guests make that very hard for them.
Some Guests visiting Walt Disney World Resort recently saw a table that a group decided to leave in an absolutely disgusting state. Not only was trash and food left all over the table, but the ground was littered as well. Now, while some Cast Members will gladly take your trays and empty plates once you are done dining, many consider it highly disrespectful to just leave a giant mess because you figure the Cast Members will clean it up.
WDW YouTuber shared a picture of the gross table and was in complete shock.
Many people were appalled that someone could actually leave the area in such a state. However, others pointed out that, in some countries, Guests will be spoken to if they try to clean up after themselves, as that is the staff’s job.
In other countries I’ve been scolded by workers for cleaning up my mess. They take it as if they don’t do it they could lose their job
Some even said that they would leave the table like that simply because they are not going to clean up after themselves since they are paying so much to get into the Park in the first place.
I do clean up after myself. But…if you are an average family of 4 (based on the number of cups on the table), that family is probably dropping around $600-$800 for that one day. I may let them bus my table…..
While you may feel as though it is okay to let Cast Members clean up your massive mess, please remember that they are people too. They have no control over how much you paid to get into the Park, and they do their best to make sure you have a magical day. Yes, janitorial Cast Members are supposed to clean up after Guests, but leaving a big mess isn’t appreciated by anyone.
It’s easy to say that Chef Art Smith’s Homecomin’ — which opened in 2016 — may be one of the most popular places to eat in Disney Springs. Guests just can’t get enough of the classic Southern dishes like Church Lady Deviled Eggs, Fried Chicken, Shrimp and Grits, Fried Catfish, and Hummingbird Cake. The restaurant is typically always booked 60 days out, and Guests will line up before the doors open in hopes of being able to get a coveted walk-up spot. Homecomin’ was even voted Best Southern Restaurant by Orlando Magazine, so you know its food is melt-in-your-mouth delicious.
Now, Art Smith has revealed that he will be opening a second restaurant — this time at the Orlando International Airport. Smith shared the news of his newest establishment — which will be called Sunshine Diner — on Facebook, saying:
Very excited to announce our first airport restaurant at Orlando International Airport,it’s taken many years but finally people from all over the world will get to taste us. Opening this summer 2022. Don’t expect anything like our other restaurants it will be unique and part of my dream to revitalize the great American diner. XOArt #SunshineDiner#ChefArtSmith
According to reports, Sunshine Diner is expected to open at Orlando International Airport this summer and will be located in the airport’s brand-new Terminal C, which will not open itself until July.
If you have not yet been able to dine at Homecomin’ in Disney Springs, here is more information on the in-demand eatery from the Walt Disney World website:
Enjoy the welcoming vibe at this down-home kitchen and shine bar! From starters to main plates, the eatery’s cuisine is inspired by Florida agriculture and the recipes of Chef Art’s family table.
Guests 21 and older can sip on creative libations—including signature moonshine craft cocktails—from the adjacent Southern Shine bar.
Join us for a special Southern-style brunch every Saturday and Sunday from 9:30 AM to 1:00 PM.
Tempt taste buds of all ages with a savory selection of feel-good dishes, including fried chicken and house-made sugar doughnuts, short rib hash and an open-faced biscuit topped with Chef Art’s famous fried chicken, 2 over-easy eggs, pimento cheese and pecan-smoked bacon smothered in sawmill gravy and served with a choice of side.
And what’s brunch without cocktails? Enjoy crafty libations including white peach sangria, mimosas with fresh-squeezed juices and an over-the-top Bloody Mary with all the fixins’. Pinkies up!
Reservations for Homecomin’ can be made up to 60 days in advance for those staying on Disney World property and up to 30 days in advance for all other Guests. You can make a reservation by visiting the Disney World website or checking availability on the My Disney Experience app.
Romance is in the air with endless goodies from Disney Parks across the globe and we’re excited to share the tasty items Guests can enjoy this Valentine’s Day.
As Feb. 14 approaches, there is no shortage of delightful eats and sips to enjoy for an extra touch of l’amour at Walt Disney World Resort and Disneyland Resort.
Prepare to be captivated by your tastebuds as you eat your way through this heart-filled day because these bites and drinks aren’t just adorable, they’re delicious too. And the fun doesn’t stop at just the treats. Guests can take the heartfelt vibes home with you with this Disney Love Songs playlist [insert link here] filled with all your favorite ballads!
All Guest need is love, an appetite, and this guide to check out the many Valentine’s Day delights awaiting them!
Walt Disney World Resort
EPCOT
Coral Reef Restaurant (available Feb.14)
Flourless Chocolate Cake: Flourless chocolate cake and dark chocolate crémeux with fresh berries, raspberry whipped cream, and raspberry méringue (New)
Le Cellier Steakhouse (available Feb.14)
Flourless Chocolate Cake for Two: Flourless chocolate cake and dark chocolate crémeux with fresh berries, raspberry whipped cream, and raspberry méringue (New)
Disney’s Hollywood Studios
ABC Commissary (available Feb.11 through Feb. 14)
Engagement Ring Cake: Chocolate cake filled with raspberry sauce atop a shortbread cookie complete with a white chocolate engagement ring (Plant-based) (New)
The Hollywood Brown Derby (available Feb.11 through Feb. 14)
Red Velvet White Chocolate Mousse: Red velvet white chocolate mousse atop a chocolate cookie (New)
The Trolley Car Café (available Feb.11 through Feb. 14)
Red Velvet Whoopie Pie: Red velvet cake filled with cream cheese buttercream topped with strawberry buttercream (New)
Resorts
Available at Multiple Resorts Feb. 9 through Feb. 20
Sweetheart Chocolate Cupcake: Chocolate cupcake filled with hazelnut cream topped with chocolate hazelnut and strawberry buttercream, a white chocolate heart, and strawberry crisp pearls. (New) Available at the following:
Landscapes of Flavor at Disney’s Art of Animation Resort
Centertown Market at Disney’s Caribbean Beach Resort
Sassagoula Floatworks and Food Factory at Disney’s Port Orleans Resort – French Quarter
Riverside Mill at Disney’s Port Orleans Resort – Riverside
Everything POP Shopping & Dining at Disney’s Pop Century Resort
Good’s Food to Go at Disney’s Old Key West Resort
The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa
Disney’s All-Star Music Resort
Intermission Food Court
Sweetheart Sundae: Mickey and Minnie red velvet waffle with strawberry and chocolate swirl, hot fudge, strawberry sauce, and whipped cream (available Feb.9 through Feb. 20) (New)
Mickey and Minnie Bouquet: Mickey and Minnie red velvet cake with chocolate topped sugar cookies (available Feb.11 through Feb. 14) (New)
Disney’s All-Star Movies Resort
World Premiere Food Court
Sweetheart Sundae: Mickey and Minnie red velvet waffle with strawberry and chocolate swirl, hot fudge, strawberry sauce, and whipped cream (available Feb.9 through Feb. 20) (New)
Disney’s Animal Kingdom Lodge
Sanaa (available Feb. 14)
Valentine’s Day Candy Bar: Coconut, apricot, caramel, pistachio, and cashew bar coated with milk chocolate and topped with chai cream, red velvet crumbs, and raspberry gel
Disney’s BoardWalk
BoardWalk Bakery (available Feb.7 through Feb. 14)
Marshmallow Mountain Cookie: Sugar cookie with a mountain of vanilla marshmallow dipped in white chocolate and finished with Valentine’s sprinkles (New)
Chocolate Dipped Strawberries: Available individually or in a pack of six (New)
Cannoli, Coconut Macaron, Sugar Cookies, and Mickey Cinnamon Rolls in pink and red colors (New)
Flying Fish (available Feb.11 through Feb. 13)
Cocoa Breach Vanilla Custard: Cocoa breach vanilla custard with milk chocolate bavarois and feuilletine crunch topped with a heart-shaped under a red chocolate disk (New)
Trattoria al Forno (available Feb.11 through Feb. 14)
Porterhouse Beefsteak for Two: Garlic butter, truffled gnocchi gratin, and pancetta brussels sprouts (New)
Cherry Cordial Brownie: Cherry cordial brownie base, chocolate crunch mousse, cherry filling, and amaretto panna cotta (New)
Disney’s Contemporary Resort
Steakhouse 71 (available through Feb. 28)
Strawberry Chocolate Chip Pancake: Chocolate chip pancake with a raspberry cream cheese icing, fresh strawberries, and a chocolate strawberry sauce (New)
Disney’s Grand Floridian Resort & Spa
Gasparilla Island Grill (available through Feb. 15)
Valentine’s Day Chocolate Cherry Blondie Pop: Chocolate cherry blondie pop dipped in dark chocolate (New)
Disney’s Port Orleans Resort – French Quarter
Scat Cat’s Club (available Feb.1 through Feb. 28)
Mickey Beignet: Mickey-shaped beignet drizzled with cinnamon candy drizzle and Valentine’s Day quins with crushed cinnamon candies
Baton Rouge Beignets: Two traditional beignets with cinnamon candy drizzle, Valentine’s Day quins, and crushed cinnamon candies with a pipette of cinnamon whisky
Disney’s Wilderness Lodge
Roaring Fork (available Feb. 14)
Valentine’s Day Cupcake: Strawberry cupcake with chocolate custard filling topped with buttercream, white chocolate hearts, and heart sprinkles (New)
Disney Springs
Amorette’s Patisserie (available Feb. 10 through Feb. 24)
Chocolate-dipped Strawberries
Hearts of Romance Cake: Strawberry short cake (New)
Marketplace Snacks (available through Feb. 26)
DOLE Whip Chocolate and Strawberry: Chocolate soft-serve swirled with DOLE Whip strawberry garnished with a chocolate-dipped strawberry
The Ganachery (available through Feb. 14)
Sweetheart Minnie Piñata: Chocolate sphere filled with marshmallow and chocolate (New)
Ruby Kiss Bon Bons: Kiss-shaped bonbon made from ruby chocolate (New)
Gorgeous Grey Stuff: Red shortbread cookie, red velvet cake, raspberry, cookies & cream mousse, and heart sprinkles (available Feb. 1 through Feb. 28) (New)
Heart-shaped Butter Cookie: Heart-shaped shortbread cookie with strawberry glaze, white chocolate drizzle, and heart sprinkles (available Feb. 1 through Feb. 28) (New)
Strawberry Sweet Tea: Black Tea with lemon and sweetened with strawberries (available through Mar. 28) (New)
Galactic Grill (available through Mar. 1)
Spicy Nash Chicken Sandwich: Fried breaded chicken breast smothered in house-made Nashville hot-inspired sauce, with bread-and-butter pickle chips, and mayo on a toasted bun served with choice of Greek yogurt or french fries (New)
Galactic Sunrise Slush: Strawberry limeade with a mix of sliced strawberries and purée served with a light-up glow cube (New)
Sweetheart Sundae: Strawberry, vanilla and chocolate ice cream, strawberry sauce, caramel and chocolate drizzle, whipped cream, and red sugar sprinkles topped with a chocolate-covered strawberry (New)
Alien Pizza Planet (available through Mar. 1)
SpaceDip Pizza Slice topped with spinach & artichoke dip, chicken, capicola, and assorted cheeses
Tomorrowland Churro and Pretzel Stands (available through Mar. 1)
Valentine Macaron: Red and white macaron and strawberry buttercream filled with strawberry jam and brownie (New)
Clarabelle’s Hand-Scooped Ice Cream (available Feb. 11 through Feb. 14)
True Love Sundae: Scoops of vanilla and strawberry ice cream served in a waffle cup and topped with strawberry sauce, cherry whipped cream, sprinkles, and a chocolate-covered strawberry
Town Square Churro Stand (available Feb. 1 through Mar. 1)
Disneyland After Dark: Sweethearts’ Nite (SOLD OUT)
For those Guests visiting for one of Disneyland After Dark: Sweethearts’ Nite events, make sure to bring your appetite! Guests will fall in love with these delicious options like the brand-new My answer is…Churro! or the delicious Star-Berry Cheesecake Shake at Galactic Grill. Make sure to add the Ham and Straw-Brie Sandwich from Jolly Holiday Bakery Cafe to the list to try this unique twist packed with flavor. For a sweet finish, indulge in the Sweetheart Funnel Cake from Stage Door Café.
Disney California Adventure Park
Lamplight Lounge (available Feb. 11 through Feb. 14)
The Love That Lasts a Life Time Sweet Cocktail: Raspberry rum, liqueur, pineapple juice, orgeat, lime juice, and raspberry purée (New)
The Flame Spicy Cocktail: Raspberry rum, peach schnapps, mango, and raspberry purées with lime juice and firewater bitters (New)
The Ex Sour & Bitter Cocktail: Citron vodka, lemonade, blackberries, agave, and angostura bitters (New)
Valentine Cocktail Flight: The Ex, The Flame & The Love (New)
Various Candy Locations Around Disneyland Resort Including Marceline’s Confectionery, Trolley Treats, Bing Bong’s Sweet Stuff, Candy Palace and Candy Kitchen, and Pooh Corner (available through Feb. 14)
“Bee Mine” Apple: Granny Smith apple dipped in caramel and red chocolate and decorated in white and dark chocolate with cute little chocolate bee
Strawberry Cake Pop: Chocolate cake pop dipped in pink strawberry-flavored chocolate and drizzled with red chocolate
“Bee Mine” Cereal Treat: Heart-shaped cereal treat dipped in red chocolate and decorated in white and dark chocolate with a cute little chocolate bee
Dark Chocolate Marshmallow Wand: Marshmallow wand dipped in caramel and dark chocolate drizzled with red and pink chocolate
Dark Chocolate Dipped Strawberry: Long-stemmed strawberry dipped in dark chocolate and drizzled in white chocolate
Milk Chocolate Swirl Strawberry: Long-stemmed strawberry swirled in milk, white, and dark chocolate
Disney’s Grand Californian Resort & Spa
GCH Holiday Cart (available Feb.1 through Mar. 1)
Mickey Mouse-shaped Valentine’s Cookies
Heart-shaped Sugar Cookies
Chocolate Minnie Mouse-shaped Crisped Rice Treats
Chocolate-dipped Strawberries
Ombre Macarons
Craftsman Bar (available Feb.1 through Mar. 1)
Tuxedo Strawberry: Raspberry rum, dark crème de cacao, strawberry purée, and half and half served “up” in a chocolate-coated martini glass with strawberry garnish
California Crush: Apple whiskey, strawberry purée, lemon, and agave served with a mint sprig and strawberry heart garnish
Love’s Lantern: Citrus vodka, raspberry Liqueur, and lime garnished with edible flowers and a glow cube
Disneyland Hotel
Coffee House (available Feb.1 through Mar. 1)
Red Velvet Cupcake (New)
Sablé Heart Cookie with raspberry filing (New)
Raspberry Mocha (New)
Iced Raspberry Mocha (New)
Tangaroa Terrace Tropical Bar & Grill (available Feb.1 through Mar. 1)
Calling all Disney foodie fans! We previously shared the exciting news that select Walt Disney World Resort restaurants were finally returning to operation. After closing its door in March 2020 due to the COVID pandemic, this favorite Disney Resort restaurant has officially reopened!
Disney is on a reopening roll and we hope it just keeps coming! Disney Park Trams are back in operation, several Disney Resort restaurants are reopening, spa services at Disney’s Grand Floridian Resort are returning, and exciting entertainment like the date reveal for Magic Kingdom’s “Festival of Fantasy” Parade are all making a comeback.
If you’re a fan of incredible dining, this Walt Disney World restaurant should be on your must-do list. That’s right, it’s time to head on over to the BoardWalk where you’ll find Flying Fish! From some of the best seafood we’ve ever had to the perfectly good steaks, this contemporary American restaurant on Disney’s BoardWalk has opened its doors after well over 650 days of being closed.
Disney Cast Members are celebrating the return as well! Walt Disney World Cast and Community took to Facebook on January 27 to share, “Back on the boardwalk! Cast Members are ready to “sea” you at Flying Fish, which reopens today at Disney’s BoardWalk! Congratulations on bringing back another favorite experience for our Guests.”
Jeff Vahle, the President of Walt Disney World Resort, took to Instagram to share some photos of the reopening with the note, “Flying Fish is back! I was excited to join Culinary Director Lenny DeGeorge, Executive Chefs Andy Larkin and Tony Deluca, Chef Tim Majoras, and the rest of the team as they welcomed their first Guests today. We’re so excited to be opening this back up for our Guests to enjoy. Thanks to our Food & Beverage Cast Members who made it happen and congrats to everyone involved!”
If you’ve never dined at Flying Fish restaurant before, you’ll want to be aware that reservations 60-days in advance are highly recommended, plus, there is a dress code for the Signature Dining experience. Men must wear khakis, slacks or dress shorts and collared shirts. Jeans may be worn if in good condition. Sport coats are optional. Women must wear Capri pants, skirts, dresses, or dress shorts. Jeans may be worn if in good condition.
In other words, this is a Disney signature restaurant that you’ll want to clean up for after a Disney Park day. Go ahead and leave the tank top, flip-flops, and swimsuits back in the Resort room.
Disney describes Flying Fish as “Seasonal Fare, Perfectly Prepared” with “Savor a sophisticated interpretation of nostalgic seaside meals—our menu exudes pure epicurean genius. Step inside and discover a warm, welcoming ambiance that defines luxury dining. Unexpected details—in our impeccable décor and menu—are sure to impress Guests. Each delicious dish is more mouthwatering and visually stunning than the next… we’ve fire-roasted gourmet seafood into fine art.”
“Peer into the open kitchen from your exquisitely set table and watch our master chefs create one culinary masterpiece after another using the freshest ingredients—choose from a variety of succulent specialties that might include perfectly seared scallops and slow-roasted pork belly.”
During dinner, indulge in a diverse selection of handpicked wines chosen to complement the cuisine, as well as our signature cocktails. Be sure to treat your sweet tooth to an assortment of seasonal desserts for an unforgettable mealtime finale!”
