A Heavenly Dole Whip Cupcake Recipe

Posted on by Mathew Corn Disney Dining

There’s no denying, Dole Whips are a cult favorite among Disney fans! Thanks to Delish we can now create an unofficial Dole Whip Cupcake treat! Enjoy the recipe below as shared by Delish.com:

Dole Whip Cupcakes

Yields: 24 / Prep Time: 20 Min / Total Time: 1 Hour, 40 Min

Ingredients:

  • FOR CUPCAKES:
  • 1 box yellow cake mix
  • 1 c. crushed pineapple with juice
  • 1/3 c. vegetable oil
  • 3 large eggs
  • FOR FROSTING:
  • 1 c. (2 sticks) butter, softened
  • 4 c. powdered sugar, divided
  • 1/4 c. pineapple juice
  • 1 tsp. pure vanilla extract
  • Small pineapple wedges, for garnish

Directions:

1. Preheat oven to 325° and line two cupcake pans with cupcake liners. In a large bowl using a hand mixer, mix cake mix with crushed pineapple, vegetable oil, and eggs. Beat at medium speed for 2 minutes. Pour batter into prepared cupcake pans and bake for 20 to 22 minutes or until a toothpick inserted in center of cupcake comes out clean. Transfer to a wire rack and let cool completely before frosting. 

2. Meanwhile, make frosting: In a large bowl, combine butter, 2 cups powdered sugar, pineapple juice, and vanilla. Using a hand mixer, beat until smooth. Add remaining 2 cups powdered sugar and beat until light and fluffy. 

3. Transfer frosting to a pastry bag fitted with a large star tip. Swirl frosting onto cooled cupcakes. Garnish each cupcake with a pineapple wedge and a decorative straw.

4. Enjoy!

Disney Teams With Delish on New Cookbook

Posted on by Mathew Corn Uncategorized

For those looking to learn how to make some of their favorite Disney dishes right at home, you can now purchase a new recipe book courtesy of Delish and Disney.

The new book titled Delish Loves Disney: An Insider’s Guide to the World’s Most Magical Treats is available for purchase now on Amazon for $13.99. The book features more than 50 recipes from Disneyland, Walt Disney World, and other Disney parks around the world. Guest fan-favorites are included throughout this magazine-style book.

Delish Loves Disney is 100 glossy pages specifically created and curated by the editors at Delish, who have been writing and producing content about Disney Parks Food & Beverage for almost a decade.

Delish Loves Disney features more than 50 recipes from our parks and resorts around the world – including 15 never-before-published – with a mix of scrumptious entrees, iconic Disney Parks’ snacks and some of our most beloved items that feature a variety of healthful ingredients. It showcases how food and beverage is an integral part of the experience at Disney parks and resorts. 

Working with Disney’s own Karen McClintock (author of all Disney Parks Blog Foodie Guides), professionals around the world, the editors chose all the best dishes to spotlight favorites, including  Canadian Cheddar Cheese Soup from Le Cellier at EPCOT at Walt Disney World Resort, Ratatouille from Bistrot Chez Remy at Disneyland Paris and Filmore’s Pot Pie from Disney California Adventure park at Disneyland Resort.

The editors of Delish filled Delish Loves Disney with memories, anecdotes and feature stories about their experiences visiting and reporting on Disney Parks. There are pages featuring home-inspired Disney products that readers can use to make their favorite recipes from the book and a ton of “fun facts” about the recipes.

To accompany the book, the Delish team also has created a special landing page on their website which provides a sneak peek at the book, with links to videos and articles from their years covering yummy food & beverage offerings at Disney parks around the world.