The Patina Restaurant Group is hiring an Executive Pastry Chef for the brand new Space 220 restaurant at Walt Disney World.
With futuristic-style lounge seating, Space 220 at EPCOT will feel like they’re in space, gazing down on Earth from an altitude of 220 miles as they dine. The role of Executive Pastry Chef “will contribute to the launch and continued success of Space 220 Restaurant.” You can view the details of the job listing here.
Space 220 was originally supposed to open at EPCOT in winter 2019. After delays, it was scheduled to open in April, but was delayed once again due to the COVID-19 pandemic with no current opening date but is listed as “coming soon.”
