Restaurant Marrakesh: A Culinary Odyssey in the Heart of Epcot’s Morocco

within Epcot’s World Showcase at Walt Disney World Resort, Restaurant Marrakesh transports diners to the enchanting realm of Morocco, offering a remarkable culinary journey through the flavors and traditions of this North African nation. This authentic dining establishment is a hidden gem that invites visitors to savor the rich tapestry of Moroccan cuisine while immersing themselves in the captivating ambiance of the restaurant.

Restaurant Marrakesh is an immersive experience from the moment guests step through its intricately designed doors. The interior is a masterpiece, adorned with mosaic-tiled walls, colorful fabrics, and ornate furnishings that evoke the ambiance of a traditional Moroccan courtyard. The attention to detail in recreating the Moroccan aesthetic is nothing short of extraordinary.

The true star of Restaurant Marrakesh is its menu, which showcases the diverse and flavorful cuisine of Morocco. Guests can savor a variety of dishes that capture the essence of Moroccan flavors, including savory tagines, tender couscous, and flavorful kebabs. The Lamb Meshoui, featuring slow-cooked lamb shank, is a standout dish that exemplifies the depth of Moroccan culinary artistry.

For those with dietary preferences or restrictions, Restaurant Marrakesh offers a selection of vegetarian and vegan dishes. Options like the Couscous with Vegetables and the Vegetable Platter provide a delightful array of flavors and textures that cater to diverse palates.

Dining at Restaurant Marrakesh is more than just a meal; it’s an opportunity to immerse oneself in Moroccan culture and tradition. Throughout the day, the restaurant features live entertainment with belly dancers and musicians who captivate guests with their performances. It’s a celebration of the vibrant and lively spirit of Morocco that enhances the overall dining experience.

The staff at Restaurant Marrakesh are attentive and knowledgeable about the menu, ensuring that guests feel comfortable and well-informed about their choices. The warm hospitality adds to the welcoming atmosphere and reflects the traditional Moroccan approach to dining as a communal and enjoyable experience.

No Moroccan meal would be complete without indulging in traditional desserts, and Restaurant Marrakesh does not disappoint. The dessert menu includes delectable options like the Moroccan Symphony, a sampler of assorted sweets that provides a sweet conclusion to your meal.

Restaurant Marrakesh stands as a testament to Disney’s commitment to immersive storytelling and culinary excellence. It offers a unique dining experience that allows guests to savor the flavors and traditions of Morocco without leaving the magical world of Walt Disney World Resort.

Restaurant Marrakesh at Epcot’s Morocco Pavilion is a culinary oasis that celebrates the beauty and flavors of Morocco. With its diverse menu, authentic atmosphere, and live entertainment, it offers a unique dining experience that allows guests to savor the essence of Moroccan cuisine and culture. So, whether you’re an adventurous foodie or simply seeking a memorable meal at Disney, Restaurant Marrakesh promises an unforgettable culinary odyssey in the heart of Epcot’s World Showcase.

Disney Plans to Expand Parks Investment, Doubling Capital Expenditures Over 10 Years

The Walt Disney Company is developing plans to accelerate and expand investment in its Parks, Experiences and Products segment to nearly double capital expenditures over the course of approximately 10 years to roughly $60 billion, including by investing in expanding and enhancing domestic and international parks and cruise line capacity.

Today, Senior Disney executives, including Chief Executive Officer Bob Iger and Disney Parks, Experiences and Products Chairman Josh D’Amaro, gathered with Wall Street analysts and investors at Walt Disney World Resort in Orlando, Florida for an investor summit focused on Disney’s Parks business and its track record of investing aggressively and intelligently in experiences that leverage the powerful and ever-growing library of Disney stories, which has proven incredibly effective.

“We’re incredibly mindful of the financial underpinning of the company, the need to continue to grow in terms of bottom line, the need to invest wisely so that we’re increasing the returns on invested capital, and the need to maintain a balance sheet, for a variety of reasons,” said Bob Iger. “The company is able to absorb those costs and continue to grow the bottom line and look expansively at how we return value and capital to our shareholders.”

“We have an ambitious growth story that is supported by a proven track record and a bold vision for the future of our Parks business,” said D’Amaro.

Central to the business’s growth strategy will be a focus on stories, scale, and fans.

STORIES

All over the world, Disney leverages its incomparable library of intellectual property through immersive storytelling experiences in its Parks and Resorts, on board its cruise ships, and through its consumer products and licensing business. The Parks business serves as a powerful platform where Disney’s beloved stories come to life in innovative ways, and where fans across generations and geographies can connect with and explore the Disney brands and franchises they love, from Avatar to Zootopia, and everything in between.

Disney continuously reimagines its theme park offerings to appeal to more guests by incorporating new stories from its popular films and series. Disney Parks has seen growth following previous periods of significant investment, which included the additions of Cars Land at Disney California Adventure, Star Wars Galaxy’s Edge at Disneyland Resort and Disney’s Hollywood Studios at Walt Disney World, Avengers Campus at Disney California Adventure and Walt Disney Studios Park in Paris, and more.

Today, as Disney considers future growth opportunities, there is a deep well of stories that have yet to be fully explored in its theme parks.

Already, new Frozen-themed lands are coming to Hong Kong Disneyland, Walt Disney Studios Park in Paris and Tokyo Disney Resort, as well as a Zootopia-themed land at Shanghai Disney Resort. However, Disney will explore even more characters and franchises, including some that haven’t been leveraged extensively to date, as it embarks on a new period of significant growth domestically and internationally in its parks and resorts.

“We have a wealth of untapped stories to bring to life across our business,” said D’Amaro. “Frozen, one of the most successful and popular animated franchises of all time, could have a presence at the Disneyland Resort. Wakanda has yet to be brought to life. The world of Coco is just waiting to be explored. There’s a lot of storytelling opportunity.”

SCALE

Today, Disney has the largest physical footprint of any global theme park travel business, with 12 parks across six sites around the world.[1] Its newest resort, Shanghai Disney Resort, opened in 2016. Disney Cruise Line visits 94 ports in 40 countries, and Disney’s industry-leading consumer products division brings Disney IP into fans’ homes across the globe.

Notably, Walt Disney World Resort is twice the size of the island of Manhattan, Disneyland is the most “Instagrammed” place on Earth, and tens of millions of guests travel on Disney’s transportation networks each year.

Disney’s Parks business is a key driver of value creation for the company, and positive segment results in recent past quarters through FY23Q3 have come in part from strong performance at Disney’s international parks, particularly those in Asia. Shanghai Disney Resort and Hong Kong Disneyland, which have both shown meaningful growth coming out of the pandemic through Q3 FY23, have even further growth opportunities with the expansions set to open later this year.

However, in addition to development plans already underway, there is significant room for further expansion on land and at sea.

“We stand alone when it comes to scale,” said D’Amaro. “And while our scale is impressive, we have no shortage of space or regions of the world in which to tell new stories.”

In fact, Disney Parks has over 1,000 acres of land for possible future development to expand theme park space across its existing sites – the equivalent of about seven new Disneyland Parks.

Meanwhile, Disney Cruise Line serves as a powerful ambassador for the brand in ports and markets around the globe beyond its theme parks, including Australia and New Zealand for the first time later this year, extending the reach of Disney’s high-quality experiences. As previously announced, over the next two years, Disney will nearly double the worldwide capacity of its cruise line, adding two ships in fiscal year 2025 and another in 2026, delivering even further growth potential and introducing new markets to Disney experiences, including a new homeport in Singapore beginning in 2025 to expand its reach further into the Asia-Pacific region.

FANS

Today, Disney has seven of the top ten most attended theme parks in the world, including Walt Disney World’s Magic Kingdom Park, which has been the #1 attended theme park on earth for decades. Disney Parks welcome approximately 100 million guests each year.

Yet there is still enormous untapped potential for reaching more consumers. According to Disney’s internal research, there is an addressable market of more than 700 million people with high Disney affinity it has yet to reach with its Parks. In fact, for every one guest who visits a Disney Park, there are more than ten people with Disney affinity who do not visit the Parks.[2]

“Ultimately what is most important to us is the relationship that we have with every guest,” said D’Amaro. “Guests can spend a day with us at our Parks, a week with us on a Cruise, or the rest of their lives with us through Disney Vacation Club membership.”

As Disney expands its footprint and offerings, not only will the company be able to reach more of its existing fans, but it will create new fans and loyal consumers.

As the company develops plans to accelerate and expand investment in its Parks business, it looks forward to introducing fans to more of the most powerful characters and stories, expanding its global footprint, advancing its state-of-the-art commercial capabilities, and leveraging its unmatched global talent to forge relationships with new generations of fans around the world.

“Throughout our history, we’ve created enormous growth by investing the right amount of capital into the right projects at the right moment,” said Iger. “We are planning to turbocharge our growth yet again with a robust amount of strategic investment in this business.”

More Halloween Treats Announced for Walt Disney World

More Halloween treats are on their way to Walt Disney World. Disney released a guide to the new and returning treats that will be available at theme parks, hotels, and Disney Springs this October.

Disney Resort Hotels

Disney’s Animal Kingdom Lodge

The Mara (Available Oct. 1 through 31; mobile order available)

  • Black Cat Tart: Carrot cake topped with orange caramel, toasted coconut, and a pumpkin cheesecake (New)

Disney’s Beach Club Resort

Beach Club Marketplace (Available Oct. 1 through 31; mobile order available)

  • Captain Hook Cookie: Vanilla sable with strawberry jam, peanut butter ganache, buttercream, and chocolate décor (New)
  • Ursula Tart: Vanilla tart filled with spice cake, chocolate ganache, blackberry pearls, blackberry mousse, and chocolate décor (New)

Beaches & Cream Soda Shop (Available Oct. 1 through 31)

  • Butter Pecan-Pumpkin Shake: Butter pecan ice cream with pumpkin flavoring, caramel and chocolate sauces, and a vanilla cupcake decorated like a Mickey pumpkin with sprinkle décor
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Disney’s BoardWalk Inn

BoardWalk Deli and Carousel Coffee (Available Oct. 1 through 31; mobile order available at BoardWalk Deli only)

  • Halloween Half Moon Cookie (New) (Available at BoardWalk Deli only)
  • Creepy Cupcake: Vanilla cupcake with blood orange curd filling, vanilla whipped cream, chocolate cookie crumbs, and sugar pumpkins
  • Boo Brownie: Mickey-shaped brownie topped with ganache and buttercream ghosts

Disney’s Contemporary Resort

Contempo Café (Mobile order available)

  • Caramel Apple-Sugar Cookie (New) (Available Oct. 1 through Nov. 30)
  • Haunted Mansion Éclair: Éclair filled with caramel apple mousse topped with chocolate-caramel ganache with Haunted Mansion edible images (New) (Available Oct. 1 through 31)
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Disney’s Grand Floridian Resort & Spa

Gasparilla Island Grill (Available Oct. 1 through 31; mobile order available)

  • Mike Wazowski Pop: Confetti cake enrobed in green chocolate (New)
  • S’mores Ghost Tart: Graham cracker tart shell filled with ganache, milk chocolate mousse, and topped with a marshmallow ghost (New)
  • Not-So-Poison Apple: Chocolate cauldron filled with apple spice cake, apple filling, and caramel buttercream topped with apple mousse (New)
  • Minnie Mouse Witch Hat Cupcake: Cookies ‘n cream-filled chocolate cupcake enrobed in ganache
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Disney’s Fort Wilderness Resort & Campground

Trail’s End Restaurant (Available Oct. 1 through 31; mobile order available)

  • Pumpkin Sugar Cookie: Tie-dyed Halloween sugar cookie with buttercream (New)
  • Spooky Mini Cookies and Dipping Cream: Halloween sugar cookies with dipping icing (New)

Disney’s Polynesian Village Resort

Kona Island (Available Oct. 1 through 31)

  • Vampire Stitch Cake: Chocolate cake with ‘raspberry ice cream cone’ buttercream (New)

Pineapple Lanai (Available Oct. 1 through 31)

  • Not-So-Scary Pumpkin Soft-serve: Pumpkin-spiced flavored soft-serve and coconut haupia with caramel drizzle, graham cracker crumbs, and a white chocolate Mickey-shaped pumpkin

Disney’s Riviera Resort

Le Petit Café (Available Oct. 1 through 31)

  • Chocolate-Cherry Coffin: Biscuit sans farine, milk chocolate mousse, and morello cherries (New)
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Disney’s Wilderness Lodge

Roaring Fork (Available Oct. 1 through 31; mobile order available)

  • Haunted Forest Apple Mousse: Green cake with cookies ‘n cream mousse and sour apple mousse

Disney’s Yacht Club Resort

The Market at Ale & Compass (Available Oct. 4 through 31; mobile order available)

  • Captain Hook Cookie: Vanilla sable with strawberry jam, peanut butter ganache, buttercream, and chocolate décor (New)
  • Ursula Tart: Vanilla tart filled with spice cake, chocolate ganache, blackberry pearls, blackberry mousse, and chocolate décor (New)

Disney’s Hollywood Studios

ABC Commissary (Available Oct. 1 through 31; mobile order available)

  • Spider Web Tart: Spiced milk chocolate tart filled with orange curd, pomegranate-molasses whipped cream, candied orange peel, and a dark chocolate spider
  • Frozen Apple Cider topped with green apple boba balls (Non-alcoholic)
  • Frozen Apple Cider Whisky featuring Crown Royal Whisky topped with green apple boba balls

Backlot Express (Available Oct. 1 through 31; mobile order available)

  • Graveyard Cupcake: Fudge-filled chocolate cupcake topped with cookies ‘n cream buttercream, chocolate cookie tombstone, white chocolate bone, and Halloween sprinkles
  • Frozen Apple Cider topped with green apple boba balls (Non-alcoholic)
  • Frozen Apple Cider Whisky featuring Crown Royal Whisky topped with green apple boba balls

Dockside Diner and Fairfax Fare (Available Oct. 1 through 31; mobile order available)

  • Pumpkin Patch Cookie: Pumpkin-spiced snickerdoodle topped with pumpkin-spiced buttercream and pumpkin candies

Hollywood Scoops (Available Oct. 1 through 31) 

  • Candy Corn Milk Shake: Vanilla and candy corn milkshake topped with an orange doughnut and Halloween sprinkles
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PizzeRizzo (Available Oct. 1 through 31; mobile order available)

  • Halloween Candy Cookie Pizza: Sugar cookie ‘pizza’ topped with strawberry jam, white chocolate, Halloween candy, and sprinkles
  • Frozen Apple Cider topped with green apple boba balls (Non-alcoholic)
  • Frozen Apple Cider Whisky featuring Crown Royal Whisky topped with green apple boba balls

Rosie’s All-American Café (Available Oct. 1 through 31; mobile order available)

  • Frozen Apple Cider topped with green apple boba balls (Non-alcoholic)
  • Frozen Apple Cider Whisky featuring Crown Royal Whisky topped with green apple boba balls
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Woody’s Lunch Box (Available Oct. 1 through 31; mobile order available)

  • Pumpkin Lunch Box Tart: Pumpkin pie-filled pastry tart with marshmallow fondant, candy corn, and Halloween sprinkles

Popcorn Carts Near Grand Avenue, the Tip Board, and the Main Entrance (Available Oct. 1 through 31) 

  • Halloween Mickey Brownie: Chocolate brownie with Halloween sprinkles

Disney’s Animal Kingdom Theme Park

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Kusafiri Coffee Shop & Bakery and Tamu Tamu Refreshments (Available Sept. 29 through Oct. 31)

  • Halloween Colossal Mickey Cinnamon Roll: Colossal Mickey cinnamon roll with Halloween-themed icing

Pizzafari and Restaurantosaurus (Available Oct. 16 through 31; mobile order available)

  • Scar Cupcake: Delicious red velvet cupcake with toasted marshmallow filling, chocolate frosting, chocolate pebbles, white chocolate flames, and an edible Scar image

EPCOT

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Connections Café (Available Oct. 31 only)

  • Mickey Halloween Liege Waffle: Dark chocolate liege waffle with purple and green icing (New)

Sunshine Seasons (Available Oct. 28 through 31)

  • Bat Mousse: Tri-colored layers of candy corn-flavored white chocolate mousse with dark chocolate glaçage and bat wings (New)  

Disney Springs

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D-Luxe Burger (Currently available through Nov. 23; mobile order available) 

  • Pumpkin Pie Shake: Vanilla gelato blended with pumpkin pie mix, caramel sauce, pumpkin spice, and graham cracker crumbles topped with whipped cream and pumpkin spice 

The Ganachery (Available Oct. 1 through Nov. 2)

  • Coco Ganache Squares: Coconut ganache enrobed in dark 65% chocolate (Plant-based)

Available at Various Quick-service Restaurants and Outdoor Vending Locations Throughout Walt Disney World Resort

Tangierine Café: A Culinary Oasis of Moroccan Delights in Epcot

Located in the heart of Epcot’s World Showcase at Walt Disney World Resort, Tangierine Café offers an authentic taste of Morocco that transports visitors to the vibrant streets of Marrakech. This charming quick-service restaurant is a hidden gem that captures the essence of Moroccan cuisine and culture, making it a must-visit destination for food enthusiasts and travelers alike.

Tangierine Café is renowned for its menu of flavorful and aromatic Moroccan dishes. The menu offers a delightful range of options, from savory shawarma platters and Mediterranean wraps to fresh salads and hummus. The star of the show is the Shawarma Platter, featuring tender, marinated meats, tangy couscous, and zesty tabbouleh. It’s a symphony of flavors that tantalizes the taste buds.

Tangierine Café caters to a variety of dietary preferences. Vegetarians and vegans will find ample choices, including the Falafel Wrap and Vegetable Platter, which are bursting with Mediterranean flavors. These dishes are a testament to the restaurant’s commitment to providing options that cater to diverse palates.

What sets Tangierine Café apart is its commitment to creating an authentic Moroccan atmosphere. The restaurant’s interior features intricate mosaic tiles, ornate lanterns, and elegant archways that evoke the ambiance of a Moroccan marketplace. It’s a visual and sensory experience that immerses guests in the rich culture and heritage of Morocco.

Tangierine Café offers both indoor and outdoor seating options. The outdoor terrace is a favorite among guests, as it provides stunning views of the World Showcase Lagoon and the Moroccan Pavilion’s architectural beauty. Dining alfresco with a backdrop of intricate designs and lush greenery creates a peaceful and picturesque dining experience.

Adjacent to the café is the Tangierine Café Bakery, where guests can indulge in a selection of Moroccan pastries and sweets. From baklava and almond pastries to honey cake and date-filled cookies, the bakery offers a delectable assortment of treats that pair perfectly with Moroccan mint tea or Turkish coffee.

Tangierine Café is not only known for its authentic flavors but also for its reasonable prices, making it an excellent value for a meal at Walt Disney World Resort. It’s a budget-friendly option that doesn’t compromise on quality or taste.

In conclusion, Tangierine Café in Epcot’s Morocco Pavilion is a culinary oasis that celebrates the beauty and flavors of Morocco. With its diverse menu, authentic atmosphere, and picturesque views, it offers a unique dining experience that allows guests to savor the essence of Moroccan cuisine and culture. So, whether you’re an adventurous foodie or simply seeking a memorable meal at Disney, Tangierine Café promises an unforgettable journey into the heart of Morocco.

Spice Road Table: A Culinary Odyssey Through Mediterranean Flavors

along the picturesque World Showcase Lagoon in Epcot’s Morocco Pavilion at Walt Disney World Resort, Spice Road Table beckons guests on a delectable journey through the diverse and vibrant flavors of Mediterranean cuisine. This charming restaurant is a hidden gem that offers not only exquisite dishes but also stunning views, making it a must-visit destination for food enthusiasts and Disney aficionados alike.

Spice Road Table boasts a menu inspired by the culinary traditions of countries bordering the Mediterranean Sea. From Spain and Morocco to Italy and Greece, guests can savor a diverse array of dishes that capture the essence of this culturally rich region. The menu features small plates, shared platters, and delightful desserts that showcase the Mediterranean’s distinctive spices, herbs, and ingredients.

One of the standout features of Spice Road Table is its al fresco dining option. Guests can choose to sit on the restaurant’s outdoor terrace, which provides breathtaking views of Epcot’s World Showcase Lagoon and the nightly fireworks spectacular, “Epcot Forever.” This unique vantage point enhances the dining experience, allowing guests to savor their meal while taking in the beauty of the park.

The restaurant’s menu is designed to encourage communal dining, and the small plates are a perfect embodiment of this concept. From crispy calamari and spicy garlic shrimp to tender lamb sliders and flavorful merguez sausages, these dishes are perfect for sharing and sampling a variety of flavors. Each small plate is a culinary adventure, offering a delightful taste of Mediterranean cuisine.

In addition to the exquisite flavors, Spice Road Table excels in the art of presentation. The dishes are not only delicious but also beautifully plated, reflecting the rich colors and aesthetics associated with Mediterranean culture. Guests can expect their meal to be a visual feast as well as a culinary one.

No Mediterranean dining experience would be complete without a sweet ending, and Spice Road Table delivers on this front. The dessert menu features delectable options such as baklava, chocolate pyramid, and a variety of flavorful sorbets. These desserts provide a satisfying conclusion to the meal, leaving guests with a lingering sense of culinary satisfaction.

Spice Road Table offers more than just a meal; it offers an experience that combines culinary exploration with cultural immersion. The restaurant’s inviting atmosphere, captivating views, and flavorful dishes make it an ideal setting for a memorable dining experience with friends, family, or that special someone.

In conclusion, Spice Road Table at Epcot’s Morocco Pavilion is a culinary gem that transports guests on a flavorful journey through the Mediterranean. With its diverse menu, stunning views, and artful presentation, it captures the essence of this culturally rich region. So, whether you’re a seasoned foodie or simply looking for a unique dining experience at Walt Disney World Resort, Spice Road Table promises an unforgettable odyssey through the world of Mediterranean flavors.