Chefs de France: A Taste of Authentic French Cuisine at Epcot

Posted on by Mathew Corn Disney Dining, Disney Parks, Epcot

within Epcot’s France Pavilion at Walt Disney World Resort, Chefs de France is a culinary treasure that transports diners to the heart of Paris. This charming restaurant offers an authentic taste of French cuisine, capturing the essence of the country’s culinary traditions while providing an unforgettable dining experience.

From the moment you step inside Chefs de France, you are transported to a quaint Parisian bistro. The restaurant’s interior exudes the warmth and ambiance of a typical French brasserie, with its cozy seating, soft lighting, and delightful Parisian décor. It’s the perfect setting for a romantic dinner or a special family meal.

The star of Chefs de France is undoubtedly its menu, which showcases the finest in French culinary artistry. The restaurant is a collaboration between renowned French chefs, and the dishes are crafted with precision and care. Guests can indulge in a wide array of French classics, from escargot and onion soup gratinée to coq au vin and bouillabaisse.

No French meal would be complete without dessert, and Chefs de France excels in this department. The dessert menu features an array of delectable choices, including crème brûlée, chocolate mousse, and a delightful assortment of pastries and tarts. These sweet treats are a perfect way to end your meal on a high note.

To complement the exquisite cuisine, Chefs de France offers an extensive wine list featuring a selection of French wines. The knowledgeable staff can recommend the perfect wine pairing to enhance your dining experience and elevate your meal.

Chefs de France offers both table-service and quick-service options. The table-service dining experience is perfect for those looking to savor a leisurely, sit-down meal. On the other hand, the quick-service option, known as Les Halles Boulangerie-Patisserie, offers delicious French sandwiches, quiches, and pastries for a more casual dining experience.

Chefs de France is well-suited for both families and food enthusiasts. The menu caters to a variety of tastes, making it a great choice for those seeking an authentic French meal. The welcoming atmosphere and diverse menu options ensure that even younger diners can find something to enjoy.

In conclusion, Chefs de France at Epcot’s France Pavilion is a culinary masterpiece that celebrates the beauty and flavors of French cuisine. With its charming ambiance, exquisite menu, extensive wine selection, and impeccable service, it offers a unique dining experience that transports guests to the heart of Paris. Whether you’re celebrating a special occasion or simply seeking a taste of France at Disney, Chefs de France promises an unforgettable gastronomic journey that will leave you with a deep appreciation for French culinary traditions.

Monsieur Paul: A Gourmet Journey to the Heart of French Cuisine

Posted on by Mathew Corn Disney Dining, Disney Parks, Epcot

Within the enchanting France Pavilion at Epcot, Monsieur Paul is a culinary gem that transports diners to the refined world of French gastronomy. This elegant signature restaurant at Walt Disney World Resort is named after the renowned French chef Paul Bocuse and offers an exquisite dining experience that captures the essence of French culinary artistry.

Monsieur Paul is a sophisticated oasis for those seeking an extraordinary dining experience. As you step through the restaurant’s doors, you are greeted by an ambiance of understated elegance. The tasteful décor, soft lighting, and beautiful artwork create an atmosphere of refinement and intimacy that is perfect for romantic dinners or special occasions.

The star of Monsieur Paul is, of course, its menu, which showcases the best of French cuisine. The restaurant’s culinary team, led by Chef Nicolas Lemoyne, presents a symphony of flavors and textures in each meticulously crafted dish. From classic dishes like escargot and foie gras to innovative creations like truffle soup and roasted duck, every bite is a journey into the heart of French culinary tradition.

Monsieur Paul boasts an extensive wine list that complements the menu perfectly. The restaurant’s cellar is stocked with a selection of fine French wines that have been carefully curated to enhance the dining experience. The knowledgeable staff can help you choose the perfect wine pairing to elevate your meal to a new level of excellence.

For guests seeking an elevated dining experience, Monsieur Paul offers a Chef’s Signature Dinner, which is a multi-course tasting menu that allows the chef to showcase their creativity and culinary expertise. It’s a culinary journey that surprises and delights the palate with each course, making it an unforgettable experience for food connoisseurs.

The service at Monsieur Paul is as exceptional as the cuisine. The staff is attentive and knowledgeable, ensuring that guests feel pampered and well-informed throughout their meal. The attention to detail and commitment to guest satisfaction make the dining experience at Monsieur Paul truly exceptional.

Monsieur Paul stands as a testament to Disney’s commitment to culinary excellence and immersive storytelling. It offers a unique dining experience that allows guests to savor the flavors and traditions of French cuisine without leaving the magical world of Walt Disney World Resort.

Monsieur Paul at Epcot’s France Pavilion is a culinary masterpiece that celebrates the art of French cuisine. With its refined ambiance, exquisite menu, extensive wine selection, and impeccable service, it offers a unique dining experience that transports guests to the heart of French gastronomy. Whether you’re celebrating a special occasion or simply seeking a refined dining experience at Disney, Monsieur Paul promises an unforgettable gourmet journey that will leave you with a deep appreciation for the culinary arts.

Bunsen and Beaker Concoct New Disney PhotoPass Magic Shot for 2023 EPCOT International Food & Wine Festival

Posted on by Mathew Corn Disney Parks, Epcot

Bunsen and Beaker have momentarily stepped away from their concoctions at the Brew-Wing Lab at the Odyssey Pavilion to take part in a 2023 EPCOT International Food & Wine Festival-themed Magic Shot at EPCOT. The Magic Shot is available through Disney PhotoPass at EPCOT from now through November 18, the final day of this year’s EPCOT International Food & Wine Festival.

Bunsen and Beaker Magic Shot

The official Disney PhotoPass Instagram account debuted the new photo opportunity in a post on Saturday morning.

The photo places guests behind an EPCOT International Food & Wine Festival-branded white desk and next to Bunsen and Beaker. Scientific concoctions appear on the desk alongside items currently being served at the Brew-Wing Lab; the infamous pickle milkshake, of course, is present.

The Odyssey Events Pavilion serves as the scenic backdrop of the shot. The pavilion was present at EPCOT Center on opening day in 1982, initially housing the Odyssey Restaurant. The restaurant closed in 1994 and the structure has been used intermittently since; it’s now often used during festivals at EPCOT, currently housing the Brew-Wing Lab.

Magic Shots are available exclusively through Disney PhotoPass and place guests in settings or alongside characters not easy to replicate in the real world. They’re typically introduced for holidays and events (such as festivals) but have been utilized for other purposes with increasing recent frequency; for example, two “Ahsoka”-inspired Magic Shots debuted at Stars Wars: Galaxy’s Edge at both Disneyland Resort and Disney’s Hollywood Studios at Walt Disney World last month.

Dr. Bunsen Honeydew and Beaker are leading the experiment that is the Brew-Wing Lab at the Odyssey, one of the marketplaces at the 2023 EPCOT International Food & Wine Festival. The booth contains several different culinary takes on the chicken wing, ranging from traditional Buffalo-style wings served with celery and ranch (though true traditional Buffalo wings are served with blue cheese) to unique offerings like the “Peanut Butter and Jelly Sticky Wings.” The Brew-Wing Lab also serves an array of beverages including the Pickle Milkshake.

Bunsen and Beaker appear at the Brew-Wing lab in the form of informative and instructive videos telling guests about the lab’s offerings.

There are a total of 32 booths participating in the 2023 International Food & Wine Festival, with three new Global Marketplaces — Char & Chop, Bubbles & Brine, and Wine & Wedge — opening on September 22. The festival runs from July 27 through November 18, 2023.

Journey of Water Inspired by ‘Moana’ Virtual Queue Added to My Disney Experience App

Posted on by Mathew Corn Disney Parks, Epcot

The Journey of Water, Inspired by “Moana” virtual queue can now be accessed in the My Disney Experience app. Today is the first day of Annual Passholder and Disney Vacation Club previews of the new EPCOT attraction. Long lines formed this morning as Disney waited to set up a virtual queue for the previews. The attraction officially opens on October 16 (the 100th anniversary of The Walt Disney Company).

Journey of Water, Inspired by “Moana” now shows up in the virtual queue section of the My Disney Experience app. Click on EPCOT and scroll down to “Special Events” (past Guardians of the Galaxy: Cosmic Rewind) to join.

You can only join the virtual queue after you have entered EPCOT.

If you are a Passholder in the park, you can join the virtual queue and will be given a group number. You can track your wait time by returning to the virtual queue page in the app.

EPCOT Park Passes have reached capacity for multiple preview dates.

Journey of Water, Inspired by Moana is a “self-guided outdoor trail where you can play with water as it travels from the sky to the oceans and back again.”

It has a wet path and a dry path for guests who don’t want to get wet.

Journey of Water Nighttime EPCOT 7

“Along with Moana as a steward of water conservation, Te Fiti is a symbol of how we should protect and nurture water wherever we find it,” Reid Ekman, Lead Concept Designer at Walt Disney Imagineering, said of the giant Te Fiti figure at the attraction.

This is an important theme in Journey of Water, where guests will learn more about how water travels from our skies to the ocean, and back again. This story will unfold along a lush trail inspired by the environments and art style of the beloved Walt Disney Animation Studios film.

Les Halles Boulangerie-Patisserie: A Taste of France in the Heart of Epcot

Posted on by Mathew Corn Disney Dining, Disney Parks, Epcot

Tucked away in Epcot’s France Pavilion at Walt Disney World Resort, Les Halles Boulangerie-Patisserie is a culinary gem that transports guests to the charming streets of Paris. This delightful bakery and café is a haven for food lovers, offering an array of authentic French pastries, bread, and savory delights that capture the essence of French cuisine.

As you step into Les Halles Boulangerie-Patisserie, you are instantly transported to a quaint Parisian boulangerie. The interior features rustic wooden beams, ornate tilework, and a warm ambiance that evokes the charm of a French bakery. The delightful aroma of freshly baked bread and pastries further enhances the sensory experience.

The star of Les Halles Boulangerie-Patisserie is its extensive menu of French delicacies. Guests can choose from a mouthwatering selection of croissants, quiches, sandwiches, and salads. The Croissant Jambon Fromage (ham and cheese croissant) and the Quiche Lorraine are perennial favorites. For those with a sweet tooth, the bakery offers an exquisite array of pastries, tarts, and éclairs that are as beautiful as they are delicious.

One of the highlights of Les Halles is its exceptional bread selection. The bakery prides itself on offering authentic French baguettes and other traditional bread varieties that are baked fresh daily. The crisp crust and soft, airy interior make these breads a must-try for any visitor.

No visit to a French bakery would be complete without sampling macarons, and Les Halles Boulangerie-Patisserie does not disappoint. The bakery offers a delightful assortment of macarons in a range of flavors, from classic pistachio and raspberry to seasonal specialties. These delicate treats are a perfect way to satisfy your sweet cravings.

Les Halles Boulangerie-Patisserie also offers a selection of hot and cold beverages, including French press coffee, espresso, and a variety of teas. Pair your pastry with a cappuccino or a café au lait for a true taste of French café culture.

The bakery provides both indoor and outdoor seating, allowing guests to choose their preferred dining atmosphere. The outdoor seating area overlooks the beautiful World Showcase Lagoon and is a great spot to relax and enjoy your treats while taking in the views.

Les Halles Boulangerie-Patisserie at Epcot’s France Pavilion is a culinary oasis that celebrates the beauty and flavors of France. With its diverse menu, authentic atmosphere, and exquisite pastries, it offers a unique dining experience that allows guests to savor the essence of French cuisine and culture. Whether you’re an adventurous foodie or simply seeking a memorable snack at Disney, Les Halles Boulangerie-Patisserie promises a delightful culinary journey to the heart of France.